Salep Instant Mix - Sahlab - Salepi - Sahlep


Salep, produced from the roots of the wild orchid plant grown in the mountainous regions of Anatolia, has become one of the indispensable tastes of Turkish cuisine for centuries.


This healthy drink, which is filled with warmth in cold winter days, is prepared by the experts of Coffee World by using high quality salep powder.


We offer you our taste in our 400 gr tin can, which we developed specifically for you to taste our salep flavor wherever you want and keep it fresh for a long time.

Salep (salep, sahlep; sa'alab‎‎; sahlab‎‎; salepi) is a flour made from the tubers of the orchid genus Orchis (including species Orchis mascula and Orchis militaris). These tubers contain a nutritious, starchy polysaccharide called glucomannan. Salep flour is consumed in beverages and desserts, especially in places that were formerly part of the Ottoman Empire.