What's Cooking in Real Estate Vol 2 Gertrude Gardner New Orleans LA Creole Cajun

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Features:

• vintage, cajun, creole, louisiana

Condition: Pre-Owned Good

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This book titled "What's Cooking in Real Estate Gertrude Gardner Vol 2" is a delightful read for those interested in the intersection of cooking and real estate. Written by a group of mixed authors, this book offers insights into the culinary traditions of New Orleans, LA, with a focus on Creole and Cajun cuisine.

The book is written in English and falls under the "Books & Magazines" category. It is perfect for those who are looking to expand their knowledge of culinary arts and real estate. Get your hands on this book and explore the unique blend of food and property in the iconic city of New Orleans.