ZWILLING 5000FC-D (Gyuto / 200mm) MIYABI 34681-201 from Japan New
Description
Grade:
Light and shadow echo each other three-dimensionally, and two patterns are woven together to create a novel Damascus pattern. This series is the ultimate in innovation, combining a laminated blade with a newly shaped handle.
ZWILLING's original compact knives were created in consideration of the miniaturization of foodstuffs and the space conditions in Japanese kitchens.
Despite its short blade length, it has sufficient ground clearance, allowing for push cutting, which is most commonly performed by Japanese people.
The knife can also be used for slicing by taking advantage of the curve toward the cutting edge, and for detailed work by taking advantage of the sharply angled cutting edge, making it a new standard in Zwilling's concept of daily use.
The Beauty of Sharpness. The Beauty of Sharpness.
Since the Muromachi period (1336-1573), when the elegant culture of Japan flourished, Seki Japanese swords have been highly regarded for their "unbreakability, unbending, and sharpness.
The MIYABI series offers masterpiece knives that combine functional beauty and sharpness.
The MIYABI series, with its elegant form reminiscent of a famous Japanese sword and outstandingly beautiful sharpness, is a fusion of traditional Japanese sword-making techniques and Japanese beauty handed down from ancient times in Japan and advanced German technology.
A pattern of light and shadow
Light and shadow resonate three-dimensionally in the novel Damascus pattern (49-layer laminated structure), which is woven in two patterns.
High hardness stainless steel (FC61) is used for the steel material, which realizes sharpness and long cutting.
FC61: hardness is about 61, with delicate molecules for good edge retention and resistance to chipping.
Handle that fits comfortably in the hand
The handle is made of packer wood, which is comfortable to hold and durable, and accented with mosaic pins and red spacers.
PACKERWOOD: A hard material made of laminated plywood by grinding the wood into small pieces and applying high pressure.
â– Elegant engraving
D-shaped handle reminiscent of a Japanese kitchen knife. Engraving of "Miyabi" on the end of the handle.
D-shaped handle: The design is reminiscent of Japanese kitchen knives. The asymmetrical shape is characterized by the grip feeling as if it is absorbed by the hand.
ZWILLING's original compact knives were created in consideration of the miniaturization of foodstuffs and the space conditions in Japanese kitchens.
Despite its short blade length, it has sufficient ground clearance, allowing for push cutting, which is most commonly performed by Japanese people.
The knife can also be used for slicing by taking advantage of the curve toward the cutting edge, and for detailed work by taking advantage of the sharply angled cutting edge, making it a new standard in Zwilling's concept of daily use.
The Beauty of Sharpness. The Beauty of Sharpness.
Since the Muromachi period (1336-1573), when the elegant culture of Japan flourished, Seki Japanese swords have been highly regarded for their "unbreakability, unbending, and sharpness.
The MIYABI series offers masterpiece knives that combine functional beauty and sharpness.
The MIYABI series, with its elegant form reminiscent of a famous Japanese sword and outstandingly beautiful sharpness, is a fusion of traditional Japanese sword-making techniques and Japanese beauty handed down from ancient times in Japan and advanced German technology.
A pattern of light and shadow
Light and shadow resonate three-dimensionally in the novel Damascus pattern (49-layer laminated structure), which is woven in two patterns.
High hardness stainless steel (FC61) is used for the steel material, which realizes sharpness and long cutting.
FC61: hardness is about 61, with delicate molecules for good edge retention and resistance to chipping.
Handle that fits comfortably in the hand
The handle is made of packer wood, which is comfortable to hold and durable, and accented with mosaic pins and red spacers.
PACKERWOOD: A hard material made of laminated plywood by grinding the wood into small pieces and applying high pressure.
â– Elegant engraving
D-shaped handle reminiscent of a Japanese kitchen knife. Engraving of "Miyabi" on the end of the handle.
D-shaped handle: The design is reminiscent of Japanese kitchen knives. The asymmetrical shape is characterized by the grip feeling as if it is absorbed by the hand.
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- We ship items from Japan.
- Import duties, taxes (example VAT, GST), and charges are not included in the item price or shipping cost. These charges are the buyer's responsibility.
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