Abonett Gluten-Free Extruded Bread with Flaxseed, Crackerbread with Linseed

Content of the set: 6 x 100 g (6 x 3.5 oz) gluten-free extruded bread with linseed



Gluten-Free .
✔ Rich in Dietary Fiber.

Crafted using whole grain, this crispy delight is packed with dietary fiber.

An excellent base for various toppings e.g., cold cuts, cheeses, jams, sandwich spreads, vegetables, and fish products.

Enjoy it as part of a balanced and diverse diet!

The package is approx. contains 21 slices


Ingredients:

Cornmeal, Linseed (6%), Table salt.

Allergens:

Celery and products made from it. Soybeans and products made from them.

Nutritional information:
Nutrients 100 g, 4.8 g*

Energy 1538 kJ /74 kJ, 365 kcal/18 kcal
Fat 5.6 g <0.5 g, of which saturated fatty acids 1.3 g <0.1 g
Carbohydrate 63 g 3 g, of which sugars 2 g <0.5 g
Fiber 12 g 0.6 g
Protein 9.5 g 0.5 g
Salt 0.9 g 0.04 g
*1 slice

Storage:

It retains its quality: until the date indicated on the back of the packaging.

Store in a dry place protected from light.

After opening, we recommend storing it in an airtight container.

How to use: 

An excellent base for various toppings e.g., cold cuts, cheeses, jams, sandwich spreads, vegetables, and fish products. 

About Abonett Kft.:

Abonett, a family-owned business, preserves its traditions and is dedicated to offering 100% natural, low-calorie food alternatives to consumers. 

Utilizing eco-friendly technologies and materials in the production of innovative and diverse bread substitutes, they provide livelihoods to local workers and producers. 

Their extruded breads made from whole wheat flour maintain the full nutritional value of the grains. Abonett's high-fiber, reduced-salt, yeast-free, and additive-free bread supports healthier nutrition. 

The company's commitment to sustainability and health is reflected in its avoidance of genetically modified ingredients and exceptionally low-calorie content.


Country of Origin: Hungary (Europe / EU)