Description

This round stainless steel pastry ring has a diameter of 2". The smooth, rigid sides of this ring offer support for packaging, pouring and pressing. This ring can also be used to create flan, the well-know Spanish dessert. It can be used for a wide variety of purposes. In addition, It can create layered mousse dishes, sponge cakes, genoise or even vegetable dishes. Pastry rings, also referred to as tart rings, are most commonly used for baking tarts as the majority of the is exposed to the heat of the oven and quickly becomes crispy.

Features

- It is one of the most versatile tools in a chef's kitchen.
- It can be used for a wide variety of purposes.
- Create perfectly round shaped sweet desserts.
- Excellent for baking, layering, and molding.

- Color: As shown.
- Material: Stainless steel.
- Size: 5x5x3.8cm / 2x2x1.5inch.
round cake mold

1 x 2 Inch Mini Round Mousse Cake Food Grade Stainless Steel Ring Pastry Ring Mold

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