This is a vintage cookbook titled "Baker's Chocolate and Coconut Favorites"  third edition published in 1965. It contains 72 pages of baking recipes featuring chocolate and coconut as  ingredients. The cookbook is intended for young adults and adults who are interested in cooking. It is written in English and illustrated with features such as baking tips and techniques. The book is in paperback format and measures approximately 8 inches in height and 5 inches in width. It was published in the United States.