Blue Dragon Thai Red Curry Paste 170g

Thai Red Curry is a light, spicy and fragrant dish that is native to Thailand.

The secret to great Thai curries is the freshness and balance of Thai inspired ingredients that are ground into paste.

To finish your curry, simply add coconut milk, fresh vegetables and a meat of your choice.
Chilli rating - medium - 2, No artificial colours, flavours or preservatives

Typical ValuesPer 100g
Energy720kJ/173kcal
Fat12g
of which saturates1.0g
Carbohydrate12g
of which sugars6.0g
Protein2.2g
Salt2.2g
Ingredients
Water, Rapeseed Oil, Minced Lemongrass (6%), Lime Leaves (6%), Minced Galangal (6%), Garlic Purée, Soybean Paste (Water, Soya Beans, Rice, Salt), Concentrated Tomato Paste, Onion Purée, Modified Maize Starch, Sugar, Chilli Paste (Red Chilli Peppers (2.5%), Salt, Acidity Regulator (Acetic Acid)), Spices (Coriander (0.7%), Cumin), Coriander Leaf (1%), Salt, Chilli Flakes (1%), Paprika Extract, Acidity Regulator (Citric Acid)
Allergen Information
May Contain Nuts, May Contain Peanuts, Contains Soya
Allergy Information
May also contain Peanuts and Nuts.

Dietary Information
Suitable for Vegans
Thai Red Curry is a light, spicy and fragrant dish that is native to Thailand. The secret to great Thai curries is the freshness and balance of Thai inspired ingredients that are ground into paste. To finish your curry, simply add coconut milk, fresh vegetables and a meat of your choice. Chilli rating - medium - 2, No artificial colours, flavours or preservatives Water, Rapeseed Oil, Minced Lemongrass (6%), Lime Leaves (6%), Minced Galangal (6%), Garlic Purée, Soybean Paste (Water, Soya Beans, Rice, Salt), Concentrated Tomato Paste, Onion Purée, Modified Maize Starch, Sugar, Chilli Paste (Red Chilli Peppers (2.5%), Salt, Acidity Regulator (Acetic Acid)), Spices (Coriander (0.7%), Cumin), Coriander Leaf (1%), Salt, Chilli Flakes (1%), Paprika Extract, Acidity Regulator (Citric Acid) May Con