GERMAN RESTAURANT COOKBOOK By: Amber I.
44 pages/BRAND NEW/Solar-Vision Publishing!!
Item Description:
A side note from the author says: This cookbook elegantly cover the German classics, specialties, and .....MUCH MUCH MORE!!! Unlike other restauarant cookbooks, this one is actually a "composite" of two distinctively seperate German restaurants (in both distance and time...as well as the German provnice upon which the recipes are based...one was a fine dining establishment, and the other is a "Inn/Tavern" type deal with an excellent restaurant) Don't wait until Oktoberfest to make these GREAT recipes!! German cooking is for everyone, at any time, ALL YEAR AROUND!! -Amber I.
Menu includes the following:
GERMAN APPLE PANCAKES
BAKED GERMAN PANCAKES
“OLD GERMANY” STYLE PANCAKES
GERMAN POTATO PANCAKES
EGGS IN FRANKFURT GREEN SAUCE
GERMAN BREAKFAST SAUSAGE
GERMAN BACON-POTATO OMELET
GERMAN MUSHROOM-SPINACH OMELET
GERMAN SWEET ROLLS
BAVARIAN CHEESE BISCUITS
KIELBASA IN SWEET SAUCE OVER BUTTERED NOODLES
GERMAN STUFFED FRENCH TOAST
GERMAN SOFT PRETZELS
OKTOBERFEST POTATO CHIPS
BEER GARDEN BUFFALO WINGS
LIVER AND ONIONS
FRIED CHICKEN CRISPS FROM THE BAR & GRILL
GERMAN CARAWAY MEATBALLS AND CREAM SAUCE
PUMPERNICKEL BAR CHEESE BURGERS
GERMAN CRAB CAKES
FRESH TOMATO BASIL SOUP
GARDEN SPINACH DIP
BAVARIAN BREAD DUMPLINGS
KAESE SPAETZLE (GERMAN NOODLES & CHEESE)
SAUERBRATEN
HOME MADE GERMAN SUMMER SAUSAGE
GERMAN ASPARAGUS SALAD
BREGENZ SALAD
GERMAN MUSHROOM SALAD
GERMAN AMBROSIA SALAD
WALDORF SALAD
CHICKEN CORDON BLEU
GERMAN PECAN CHICKEN
SAVORY BAKED SALMON FILLETS
KING’S BEEF STRAGANOFF
GERMAN SPAETZLE
HAM SPAETZLE SUPPER
HEARTY CORNED BEEF HASH WITH EGGS & CAKES
GERMAN SCRAMBLED EGGS
GERMAN BREAKFAST CAKES
QUICHE
BEER BOILED GERMAN BRATS
BIERROCKS GERMAN MEAT PASTRY
CABBAGE KIELBASA SUPPER
CLASSIC GERMAN SAUERKRAUT
BRATWURST SAUERKRAUT
GERMAN SAUSAGE CASSAROLE (LASAGNA)
OKTOBERFEST BRATWURST HOAGIES
WIENERSCHNITZEL
BOLOGNA WITH RUTABAGAS
GRILLED RIB-EYE STEAKS
FILLET MIGNON SMOTHERED IN ONIONS
OKTOBERFEST KEBABS
BEER MARINATED GERMAN BARBECUE CHICKEN
GERMAN PARSLEY POTATOES
CLASSIC (HOT) GERMAN POTATO SALAD
COLD GERMAN POTATO SALAD
GERMAN COLESLAW
GERMAN SAUERKRAUT SALAD
GERMAN CABBAGE SALAD
GERMAN RED CABBAGE
DILL MASHED POTATOES
GERMAN SEMOLINA PUDDING
BERLIN-STYLE JELLY DOUGHNUTS
HOME MADE GERMAN GRANOLA CEREAL
BAKED JELLY ROLLS
CROISSANTS
GERMAN SCONES
RYE BREAD CROSTINI
BLACK FOREST CHOCOLATE FUDGE BROWNIES
GERMAN MARBLE CAKE
BAVARIAN CAKE
GERMAN CHOCOLATE CAKE
COCONUT PECAN FROSTING
CHERRY CAKE
GINGERSNAP GRAVY
GERMAN SALAD DRESSING
OIL AND VINEGAR DRESSING
GERMAN “DUTCH HONEY” PANCAKE SYRUP
APPLE CINNAMON SYRUP
GERMAN MUSTARD SAUCE
GERMAN MUSTARD GRAVY
BACON GRAVY SAUCE
HORSERADISH AND BREAD SAUCE
COLD CHIVE SAUCE
COLD HERB SAUCE
ALL-PURPOSE GERMAN SEASONING MIX
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