Alka® Tabs Magnesium combine deacidification with the addition of magnesium.
Everyone is aware of how magnesium benefits the body. But did you know that the compound magnesium carbonate has the highest level of magnesium? The downside to magnesium carbonate is that its absorption is inhibited by gastric juices.
Alka® Tabs Magnesium are not affected by gastric juices
Alka® has resolved this problem by developing a tablet with a gastric juice-resistant coating that passes through the stomach unaffected and dissolves gradually in the intestines. In response to the presence of carbonic acid in the intestines, magnesium carbonate is converted into bicarbonate ions and magnesium ions:
The bicarbonate ions are absorbed through the intestinal wall and neutralize the acid waste present in the body. In other words, they deacidify your body!
The magnesium ions are absorbed through the intestinal wall and enhance the free flow of magnesium in the body. A highly efficient process!
Gradual absorption through the intestines
Alka® Tabs Magnesium tablets have a ‘time release’ function, which means that they dissolve gradually in the intestines. Gradual absorption through the intestines is highly efficient way for the body to absorb nutrients.
Adults: 3 tablets daily. Preferably taken with water just after meal. Swallow tablet whole. For children aged 12 years and over, the recommended dose is 1 tablet daily.
What you should know before using Alka® Tabs Magnesium
Do not exceed the stated dose. Food supplements are not a replacement for a proper and varied diet and a healthy life style. Contains no animal ingredients.
Storage
Keep out of reach and sight of children. Do not expose to direct sunlight. Store dry and at room temperature.
| Mineral | Quantity | RI* |
| Magnesium (magnesium carbonate) | 165 mg | 45% |
| Zinc (zinc citrate) | 1,5 mg | 15% |
*RI = Reference Intake
Ingredients: bulking agent (cellulose), stabiliser (xanthan gum, silicon dioxide), maltodextrin, acrylate copolymer, glazing agent (glycerol, magnesium stearate, talc), anti-caking agent (stearic acid), mineral.