Premium 4Vita Herbs and Spices (Doypack)
Product Description

Premium 4Vita Herbs and Spices

Minoan Taste was founded in 2016. We are an importer and distributor of Cretan ''specialty'' food products. We cooperate with small local producers, who improvise and come up with the most unique flavour combinations. Our selected products are produced naturally to a high standard of quality and are preservative free. Minoan Taste stands for purity, well being and luxury.

In 4Vita our goal is to share nature's moats precious secrets, passionately collecting the best herbs and spices. A touch of 4Vita is enough to make your dish an authentic recipe! Elevate every dish, giving it the magic of a great chef!

Whole Cloves 40g
Cloves provide an aromatic flavour for a variety of dishes or in a cup of tea.

Ground Cloves 50g
Ground cloves pair amazingly with cinnamon, vanilla, nutmeg, allspice, black pepper, cardamom, chocolate, chili, and citrussy flavours.

Curry 75g
Curry powder can be used to season roasted vegetables, pureed soups, hummus, egg salad, and even popcorn. It will give an ordinary recipe a touch of warmth and depth.

Coriander Ground 75g
Ground Coriander is extremely versatile and accommodating to any dish it is used in. Add it to vegetables, meat, milk product, legumes or whole grains.

Whole Coriander 80g
Whole coriander seeds are ideal for pickling, adding to meat rubs or on top of bread.

Turmeric 75g
Turmeric is a spice that comes from the turmeric plant. It has a warm, bitter taste and is frequently used to flavour or colour curry powders, mustards, butters, and cheese.

Cumin 75g
Cumin is an essential spice for Indian curries and chutneys. The spice also works well in a variety of rice dishes, stews, soups, breads, pickles, barbecue sauces, and chili con carne recipes.

Mustard powder 75g
You can use mustard powder in marinades, pickling blends, rubs, soups and sauces. Mustard is a natural pairing for hot and cold meats, fish, Indian specialties such as curries, dals and chutneys, and a wide range of vegetable dishes.

Whole Allspice Berries(Pimento) 50g
Whole Allspice (Jamaica Pepper) is used in stews and soups, and for pickling and brining. You could also use it in desserts, such as pumpkin cake or pie, spice cakes, and gingerbread.

Allspice Ground(Pimento) 50g
Ground Allspice (Jamaica Pepper) is used to season meat, soup, stew, vegetables, and baked goods. It will usually be added at the beginning of cooking or baking.

Sweet Red Bell Pepper Flakes 50g
Bell peppers are high in vitamins and low in calories. Perfect for adding flavour and colour to a dish. A delicious touch to salads, soups, stews and stir-fries.

Crushed Red Chili Flakes 50g
Chilli Red pepper flakes are a condiment that comes from dried and crushed red chilli peppers. It is often a staple on the table at Mediterranean restaurants and can be added to an endless variety of dishes - from curries to casseroles, pizza and pasta - to give them a tasty 'kick'.

Sweet Paprika 75g
Sweet Paprika gives your dishes a delicious twist. Simply sprinkle over baked potatoes, roast meat or omelette. You can also add to curries and casseroles for a mouth-watering flavour infusion.

Smoked Paprika 75g
Smoked paprika is made from peppers that are smoked and dried over oak fires. This process gives the red powder a rich, smoky flavour. Use it in stews, potatoes, in dry rubs for any meat and in egg dishes.

Whole Pepper Mix 70g
Whole mixed peppercorns are a great way to combine variates of pepper in order to get a diverse flavour for your recipes. Use them as whole or grind them for a fresher distinctive flavour. Look fantastic ground freshly atop any recipe.

Ingredients: Black pepper, White pepper, Red pepper.

Whole White Pepper 70g
White pepper, like black pepper, is made from the berries of the pepper plantWhite Peppercorns are used widely in cooking either whole or ground. Their flavour is described as musty, earthy, or grassy. It is chosen for better appearance in creamed soups and mashed or whipped potatoes.

White Pepper Ground 70g
White pepper, like black pepper, is made from the berries of the pepper plant. White pepper has very few calories and can add significant flavour to a dish, lessening the need for salt. It is chosen for better appearance in creamed soups and mashed or whipped potatoes.

Whole Black Pepper 70g
Black pepper is the most widely used spice on the planet. is used by top chefs all over the world, to make dishes taste 'just right'. Great for slow-cooked soups, stews and pickling.

Ground Black Pepper 75g
Black pepper is the most widely used spice on the planet. is used by top chefs all over the world, to make dishes taste 'just right'. It adds an earthy kick and sharp aroma when blended into soups and stews, sprinkled on omelettes or rubbed on meat to season it before cooking.

Garlic Flakes 50g
Garlic flakes are super easy to keep in the cupboard for everyday use. Can be used in various recipes, such as soups, sauces, stews or as a seasoning for meat dishes.

Chili 75g
Chili powder is a red-colored blend of powdered spices. It is used in recipes to make foods spicier. Great when is added to chili con carne, beans, casseroles or marinates.

Nutmeg Whole 50g
Nutmeg is nutty and slightly sweet. It is an intense spice that has a strong and distinct aroma. Grate the seeds for just the amount you need, using a microplane or spice grinder.

Nutmeg Ground 50g
Nutmeg is nutty and slightly sweet. It is an intense spice that has a strong and distinct aroma.

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