Silicone and fiberglass mat helps you successfully prepare pastries as well as hot and cold dishes in no time flat. This mat is multipurpose: Working with sugar and nougatine, Working base for sweet or savory dishes: knead, roll out or cut out shapes in your dough, Baking: pastries, croissants, bread, pizza, cookies, chicken nuggets, etc. This baking mat in silicone-coated fiberglass distributes heat perfectly for faster, more even baking for more delicious dishes! Resistant to extreme temperatures (-40°F to 572°F), it can be used in the oven, the micro-wave or the refrigerator and can even be rolled up in the freezer to store dough or cool chocolate preparations. Advantages: its edges graduated in cm and inches and its grid pattern makes measuring and cutting dough child’s play. Ideal for cutting triangles for making croissants and cookies of all shapes. Coated entirely in silicone, this non-slip mat offers ultimate baking comfort."