Black garlic is a type of aged garlic that is colored deep brown. The production process is defined as fermentation, during which some key intermediate compounds of Maillard reaction are produced. It was first used as a food ingredient in Asian cuisine.

It is made by heating whole bulbs of garlic (Allium sativum) over the course of several weeks, a process that results in black cloves. The taste is sweet and syrupy with hints of balsamic vinegar or tamarind. Black garlic's popularity has spread around the world as it has become a sought-after ingredient used in both home-cooking and high-end cuisine.

DownVillage produces only black garlic related products, made from Greek garlic and the best ingredients, creating a premium taste experience.

This starter kit contains:

• Black Garlic Regular Mayonnaise 100 g (3.53 oz)

• Black Garlic Ketchup 100 g (3.53 oz)

• Black Garlic Honey 100 g (3.53 oz)

A happy surprise for the food lovers and cooks that love experimenting in the kitchen!

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