Greek Carob Syrup From Crete, Gluten & Sugar Free, Vegan

Cretan Nectar carob honey is a product of the Cretan land, rich in nutrients and beneficial properties. 

It is processed in a completely natural way, does not contain caffeine, and is an excellent choice for people with gluten intolerance. It has a delightful caramel taste, so it can be used as a natural sweetener in drinks, juices, sweets, and pancakes. 

Of course its use expands to add a sweet flavor note to salads and cooking sauces.

250 ml (8.45 fl oz)

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