Consistency:
Our Sliced Biltong is totally lean with no fat and will have a Medium to Medium Well consistency.
Our Sliced Biltong is also available in different flavours. We also offer a variety of different options in our Variety Packs.
Nutritional Information:
Nutrition |
per 100g Serving |
Energy kJ/Kcal |
998/235 |
Fat |
1.7g |
of which saturates |
0.8g |
Carbohydrates |
2.6g |
of which sugars |
1.8g |
Fibre |
1.9g |
Protein |
52.2g |
Salt |
4.4g |
Ingredients:
Premium Topside Beef (100%), malt vinegar (BARLEY), worcester sauce (BARLEY, FISH), sea salt, brown sugar, black pepper, coriander, potassium sorbate, ascorbic acid, peri peri & other spices.
Allergens:
For allergies, see ingredients in bold.
Instructions
All our air dried beef products can be consumed as a snack throughout the day, or in between meals to keep your protein intake high. Our products are also conveniently packed in a variety of different sizes from 50g to 500g packs to meet every need.
All our products are suitable for anyone who wants a high protein savoury snack at any time of the day. Such high levels of protein will help rebuild, repair and maintain muscle mass without any high levels of carbs and fat.
Directions:
Once opened please discard all packaging and allow the product to breathe for at least 15-20 min for maximum flavour and texture. Store in a cool dry place and eat within 3 days of opening or refrigerate and eat within 7 days.
We NEVER use any artificial colouring or flavouring in our products.
What is Biltong?
Biltong is a delicious ready-to-eat, high in protein, air dried 100% beef snack with South African origins. We make all our products using carefully selected joints of topside beef of the highest quality from our approved suppliers. All our meats have passed the highest of standards and are all fully traceable.
In our relentless ambition to make the best and healthiest biltong possible we have decided to use the leanest topside beef joints available. It is more expensive than the traditional silverside beef used but a lot leaner and a lot more tender. We source the highest quality ingredients available as we firmly believe the difference is in the taste.
During the manufacturing process the beef joints are hand cut to size according to the specific type of biltong being made. During the marinating process we have carefully sourced our very own secret recipe of natural herbs and spices that are carefully roasted and ground on our premises.
The marinated meat is then slowly air dried for up to 4 days till perfection and then packed in a protected atmosphere.
FREE Delivery for all UK orders.
All our products come from freshlymade batches and will be dispatched to you as soon as possible. Waiting time before dispatch is usuallybetween 1-2 business days. Orders will only be dispatched once full payment hasbeen received.
We will post all domestic (UK) orders via:
Royal Mail 48or a courier service of our choice depending on the size or weight of the package. Both of these services will provide a 2 business day delivery.
We also offer the choice of a Next Day Delivery for an additional cost for all our UK orders. This option is available on checkout.
The postage amount is calculated via total packaged weight and includes all packaging costs.
Please understand we will make every effort to deliver the goods ordered but once posted we cannot accept responsibility for delays due to circumstances beyond our control. Delivery dates are given in good faith as advised by the courier companies we use and are used to indicate estimated delivery times. We always keep the certificate of posting on record in case of loss or damage.
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