Explore the delicious world of hamburgers with this vintage cookbook. With 300 different recipes, you'll never run out of new and exciting ways to serve this classic dish. Whether you're in the mood for a juicy beef burger or a creative vegetarian option, this cookbook has got you covered.

Published by Morris Press in 1993 and made in the USA, this cookbook is a must-have for any food lover. From classic recipes to unique flavor combinations, there's something for everyone in these pages. So why not add this gem to your cookbook collection today?