Silpat Premium Non-Stick Silicone Baking Mat, 3/4 Sheet Accessories, Cream
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Product Information
  • Turn ANY pan into a non-stick surface and save time cleaning up! Use Silpat instead for any baking recipe (sweet or savory) that calls for parchment paper; Silpat replaces the need for butter, grease, oils, and sprays
  • Made of fiberglass mesh and the highest quality food grade silicone, which provides consistent heat distribution and promotes even baking
  • Silpat is the original non-stick baking mat and has stood the test of time with use by the most demanding chefs in the world
  • Mat measures 13-1/2" x 19-1/2"; Rinse with soapy hot water after use and lay flat or hang to dry; Lay flat or roll to store
  • Temperature safe for use in the oven, microwave and freezer (-40° F to 500° F)
  • This 13-1/2 x 19-1/2-inch mat will turn your pan into a non-stick surface. Silpat is especially great for working with sticky materials such as gooey dough, taffy, caramel, or anything your imagination allows. Nothing sticks to Silpat, so it will save you a lot of time cleaning as there is no more sticky mess on your pans! Silpat never needs greasing, which saves both time and money, and creates less waste for our environment. Use Silpat instead for any baking recipe that calls for parchment paper. It is ideal for use when creating Danish pastries, baking biscuits, working with sugar and all sugary and salted preparations. Silpat mats are made of fiberglass and food grade silicone and are completely food safe, and can be used thousands of times. Life of product varies-lasts 2,000 to 3,000 uses depending on use and care. Can be used at temperatures varying from -40 degrees C to 250 degrees C (-40 degrees F to 500 degrees F). Do not cut the Silpat as the fiberglass mesh particles might migrate into the food. Made in France. Silpat is known around the world as the original non-stick baking liner. Nothing sticks to Silpat! Sasa Demarle Inc. was founded in 1965 by M. Guy Demarle in Northern France. Mr. Demarle was an experienced baker who was seeking a better way to make baguette bread with forms using non-stick silicone coatings. He went on to invent the first non-stick baguette baking trays or filets, as they are known in France. A few years later, Mr. Demarle also went on to invent and create the original Silpat and is known around the world as the original non-stick baking liner. Since then, we continue to strive for improvements in non-stick products for the baking, patisserie and food-service industries.
    Technical Details
    Brand‎Silpat
    Model Number‎AE495345-02
    Colour‎Cream
    Product dimensions‎48.26 x 5.08 x 0.25 cm; 90.72 Grams
    Material‎Silicone
    Item Weight‎90.7 g

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    • Please kindly contact us within 7 working days since item delivered if there are any issues with your purchase.
    • We will replace/send parts or offer compensation for faults with the item or get it returned if necessary.
    • If parts can be replaced but you still wish to return, that will be considered a change of mind return.
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    • A refund or replacement will not be provided if products are being misused, mishandled or mistakenly installed.
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    • You are required to provide images (or a short video clip if more appropriate) and detailed description of the damage/faulty in order to proceed with the warranty process.
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    • We only accept change of mind within 14 days after the item is delivered.
    • Product has to be in original packaging. Customer is responsible for return shipping cost for change of mind returns + 25% restocking fee to cover the cost of the initial shipment to you.
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