Magnetic catch on handles for double sided cooking

One side of pan with griddle surface and other with Sauté surface

A superior style of cooking for almost all types of food lets you fry, grill, roast, bake and steam. 

You can cook all types of meat, seafood and vegetables with less fuss, smell and mess. Cooking with this pan is healthier, as the non-stick surface requires less fat, while the design of the pan locks in more flavour and nutrients. All smells are reduced and you get less splattered oil. When one side is cooked, simply flip the pan over!

The lid locks into place with an innovative magnetic handle-based design, and silicone piping inside the pan ensures a strong air seal to keep in moisture, flavour, steam, smoke and smell. A specially designed reservoir catches all liquid that might drip down the pan when the lid is opened.