This vintage 1989 cookbook by Susan G. Purdy is a must-have for any baking enthusiast. The book includes 498 pages of mouth-watering recipes for cakes and desserts, beautifully illustrated by Susan Martin. It comes in hardcover format with a dust jacket and is in excellent condition for its age. The book features recipes for various courses and dishes related to cakes, making it an ideal cookbook for anyone who wants to master the art of baking. Whether you're a beginner or an experienced baker, this cookbook is sure to delight your taste buds. So, get your hands on this delightful piece of culinary history and take your baking skills to the next level!