The Complete Australian Barbecue Kettle Cookbook is the ultimate guide to mastering the art of barbecuing in Australia. Written by Margaret Kirkwood and Ross McDonald, this hardcover cookbook is perfect for young adults and adults who love to cook and want to experiment with new recipes.

This Weber book series is a non-fictional cookbook that focuses on barbecue recipes, cooking with gadgets, cooking by ingredient, and more. With beautiful illustrations and detailed instructions, this book is a must-have for any Australian who loves to cook and entertain. Published in 1996, this cookbook is a classic that every home cook should have in their collection.

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