" M O T O K A N E "
Santoku Kitchen Knife 170mm(6.7inch)
Aogami Super Steel, Kurouchi Double Bevel
It is a knife blacksmith made by traditional style.
Aogami steel is a superlative steel for professional knives.
However, it gets rust easily, so it needs maintenance. We do not recommend it for those who do not like a small slash or slight curve of the blade. Condition: Brand New
- Size -
Whole Length: about 310mm (12.2in), Blade Length: about 170mm (6.7in),
Blade Width: 46 mm (1.8in), Blade Thickness: 2.5mm(0.28in), Weight: about 140g (4.9oz)
Blade Edge Material: Aogami Super Steel (Blue Steel Super)
Hardness: about HRC64 +/- 1 After a
long use, this knife requires grinding by Whetstones to keep sharpness.
As Aogami Super hardness is extremely high, it
is hard to grind and we recommend
the knife for just those who know well
about Japanese kitchen knives and sharpening. Handedness: Right and Left hand
Handle
Material: Kurumi Wood
Country of Origin: Japan
Item Code: 452243655927
In-kind and photos there are differences in color and grain.
It is uneven the blade, because it is made by handmade.
This item is boxed.
You please bid after confirming that item is not embargoed goods in your country.
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