Organic Whole Grain Buckwheat Flour Blend

A Custom Mix of Organic Buckwheat Flour and Organic Oat Flour

 

• Certified Organic by A Bee Organic
• Suitable for Vegetarians
• Suitable for Vegans
• Non-GMO

 

About the Product:

✔️ ORGANIC, NON-GMO, RAW & VEGAN: This Buckwheat Flour Blend by Food to Live is Organic, Non-GMO, 100% Raw, Vegan, and cholesterol and trans-fat free. 
✔️ FINELY MILLED WHOLE BUCKWHEAT AND OAT GRAINS: This Blend consists of fine Whole Grain Buckwheat Flour 49.5%, Organic Whole Grain Oat Flour 49.5%, and just 1% of Xanthan Gum which contributes to dough elasticity. 
✔️ HIGHLY NUTRITIOUS, SOURCE OF PROTEIN: Food to Live’s Whole Grain Oat and Buckwheat flours Mix is packed with plant protein and dietary fiber as well as many essential nutrients such as Copper, Manganese, Niacin, Folate, Iron, Zinc, and Phosphorus.
✔️ ONE-TO-ONE WHEAT FLOUR SUBSTITUTE: Use our Organic Buckwheat Flour Blend as a 1:1 substitute to regular Whole Wheat Flour to boost the nutritional value of your dishes. Besides, it can successfully replace Quinoa, Sorghum, Brown Rice, Chickpea, and Almond flours.
✔️ EXCELLENT FOR BAKING & MORE: This Blend by Food to Live works fantastic for baking cakes, cookies, muffins, and breads as well as for making pancakes, waffles, crepes, or thickening soups, gravies, and sauces.
 

Product Description:

Are you searching for wheat flour alternative that works wonders in a variety of recipes and is packed with beneficial nutrients? Check out this high-end Organic Whole Grain Buckwheat Flour Blend made up of 49.5% Organic Whole Grain Buckwheat Flour, 49.5% Organic Whole Grain Oat Flour, and just 1% Xanthan Gum. Flours ground from Whole Grains contain nutrients from all parts of the seed: bran, germ, and endosperm. This best Organic Oat Flour and Buckwheat Flour Blend by Food to Live is Organic, Non-GMO, Vegan, and 100% Raw.

How can I use Organic Oat Flour Blend?

This Whole Grain Buckwheat & Oat Flours Mix boasts a slightly sweet and nutty taste, creamy color, and a fine texture. Just 1% of Xanthan Gum added to this Blend makes it super easy to work with since this ingredient increases the elasticity of the dough and helps bind the mixture together. Food to Live’s Organic Buckwheat Flour Blend can be used as a 1:1 substitute for all purpose wheat flour. It can also swap Sorghum, Brown rice, Tapioca, Almond, and Spelt flours but you may need to experiment with proportions to get the desired texture.
 There are plenty of quick and yummy Buckwheat Flour Blend recipes you can try. For example, sweet or savory Oat Flour Blend pancakes, crepes, and waffles which make an excellent breakfast meal. Besides, you will also enjoy baking with Organic Buckwheat Flour Blend. For example, delicious homemade cakes, chocolate cookies, brownies, banana bread, and muffins. Take a look at Food to Live’s budget-friendly Organic Buckwheat Flour Blend bulk bags to save money per unit and always have high-quality flour in your pantry.

The Nutritional Profile of Organic Whole Grain Buckwheat and Oat Flour Blend

The first question that probably comes up in mind is: is Buckwheat Flour better than regular Flour? Well, Organic Buckwheat Mix Flour Nutrition Value definitely stands out among others. This blend contains decent amounts of dietary fiber and plant protein. Moreover, it is loaded with essential minerals such as Manganese, Niacin, Copper, Folate, Iron, Phosphorus, and Zinc. Rich Nutritional Profile of this Flour Mix makes it an excellent addition to a Vegan diet.

Storage Tips

This Flours Blend should be kept in an air-tight container in a cool, dry place away from the sun. It is recommended to store this mix in a refrigerator or freezer for long-term use.