Restaurant Secrets of San Diego & Other Great Places - 1999 Edition
Featuring a Collection of the Best-Kept Secret Recipes
from Celebrated Restaurants in the Local Area and Across the Country
1999, 83 pages
Condition as shown in photos. Hardcover. Slight shelf wear. No markings.
Includes:
Cervena Venison and Tomato-Eggplant Gratin : The Riviera, Texas
Barbecued Salmon : Pacifica Del Mar, California
Duck Breasts with Banana Chutney : Cafe Maxx, Florida
Grilled Shrimp Salad : Sammy's California Woodfired Pizza
Wine Suggestions
Coach The Cook