Chinese Cleaver Knife - 7” High Carbon German Steel Premium Chef’s Butcher Knife.

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[Sharp and Comfortable to Use] The Ovanto Chinese cleaver is made with high carbon German steel for a superior edge perfect for slicing, dicing, cutting, and chopping. Experience the perfectly balanced weight between the ergonomic handle and 7” blade, this chopper knife will quickly become your go-to cleaver

[Complete Knife Package] Each Ovanto meat cleaver knife comes with a luxury magnetic-lid gift box and unique warranty number for easy reference. Our chef recommended Chinese vegetable cleaver is .66lbs and has a hand-shaped 5.1" non-slip pakkawood handle for durability and superior chopping comfort.

[Legendary Quality] The Ovanto chef cleaver knife meets both EU and USA regulations and is backed by a 1 year manufacturers warranty. Crafted from high carbon German steel, with a honed edge and thicker HRC 56 blade.

[Premium Performance] Ovanto custom Chinese cleaver knives provide superior chopping, mincing, and cutting action for vegetables, herbs, meat, light bones, and heavy items such as squash or pumpkin that competitor knives cannot handle easily. The 7 inch meat cleaver is designed for a wide range of kitchen knife uses.

[Gifts for Home] A housewarming gift for home cooks or professional chefs, the vegetable cleaver comes in a giftable classic hard case that creates a timeless presentation piece. The superior blade quality and handcrafted

✔ Ergonomic and non-slip fits comfortably in your hand.

✔ 5.1” long means it fits any size of hand.

✔ Premium pakkawood provides a genuine wood-handle look and feel but with increased durability.

An Ovanto cleaver butcher knife is perfect for:

✔ Dicing and chopping vegetables and Fruit.

✔ Mincing herbs.

✔ Slicing and chopping meat.

✔ Cutting through thin chicken, turkey, duck and fish bones.

Superior blade design:

50% thicker blade, providing better chopping and dicing action.

Rockwell hardness (HRC) of 56 +/- 2 provides long-term razor-sharp edge retention .

7 inch high carbon German steel meat cleaver blade to easily handle larger meat cuts or vegetables.

Honed to a perfect 16° razor edge to take full advantage of the thicker carbon steel.

Our chef cleaver knife incorporates a proprietary design that provides many not-so-subtle advantages, making this 7 inch meat cleaver be the top choice for many chefs.