Pot Noodle Sticky Rib Standard 90 g Pack of 12


Hungry, but have no time? grab yourself a tasty Pot Noodle. Try one of UK's no.1 instant Noodles in a Chinese - style sticky rib flavor sauce with vegetables and a little sachet of Peking sauce. It's easy to make and only takes 4 minutes, so even if you aren't a master chef, you can make it. Less time cooking, more time chasing your dreams, enjoy.How is Pot Noodle made? Although the cooking and eating is as easy as you want, the process of making our delicious Pot Noodle is complex and involves many different clever-expert-types doing lots of different things. But all of us have a shared goal - to deliver our tasty love buckets of joy every day so you can get a quick and easy snack when you want it. Because we're nice like that(Nielsen, Instant Hot Snack MAT Value Sales, 13/07/2017)Want to pimp up your noodles or pasta?We know the Pot is already ideal but if you're feeling extra adventurous, then here are some top tips to spice up your pots.Chicken and MushroomSo you have your chicken and mushroom ready and waiting, why not add in some cheese for an indulgent experience. The noodles are ideal with some melting cheese.Beefy BologneseThis Italian classic is already magnifico, but why not try adding some olives to the pot to increase those Mediterranean vibes.Mac and CheeseRamp up the taste in your Mac and Cheese pot with some crunchy bacon bits.Beef and TomatoHaving a Beef and Tomato flavor Pot Noodle is good enough on its own but try adding some croutons for an even more filling experience.Bombay Bad BoyWe know you're already bold if you've tried the Bombay Bad Boy, but can you handle it with an extra kick? Add in some extra hot Hellmann's Fruity Habanero sauce for a taste sensation.Original CurryOriginal Curry with some diced tomatoes thrown in if you fancy switching it up a bit.Cheesy Broccoliget that pasta bake crunch by crushing some crisps on top of your cheesy broccoli pasta.
Noodles: (49% [Wheat Flour, Vegetable Oil, Salt, Firming Agents (Potassium Carbonate, Sodium Carbonate)], Sauce and Vegetables: Water, Vegetables (9%) (Peppers, Onion), Tomato (7%), Maltodextrin, Flavourings, Wheat Flour, Modified Potato Starch, Sugar, Chives, Vegetable Oil, Flavour Enhancers (Monosodium Glutamate, Disodium 5' Ribonucleotides), Garlic, Spices, Barley Malt Extract, Salt, Soy Sauce, Sachet: Peking Sauce: Water, Sugar, Spirit Vinegar, Modified Maize Starch, Salt, Maltodextrin, Soy Sauce, Spices, Garlic, Acetic Acid, Colour (Anthocyanin) .
1) Rip off the lid. Whip out the sachet. Add boiling water to fill level. Leave for 2 mins. 2) Stir. Leave for another 2 mins. 3) Stir again. Find sachet, add contents. 4) Grab fork and dig in.
Each order comes with 12 x Pot Noodle Sticky Rib Flavour 90 g
Unilever UK, KT22 7 GR