Indulge in a culinary adventure with "The Artisanal Kitchen: Party Food". This hardcover book, written by Susan Spungen, is a perfect guide to create sumptuous delicacies for cocktail parties, buffets, sit-down dinners, and holiday feasts. It contains 128 pages of carefully curated recipes, covering a wide range of cuisines and genres.

The book was published in 2017 by Artisan and has dimensions of 7.2in x 5.7in x 0.7in. It is written in English and is suitable for anyone who loves to experiment with cooking. With an array of recipes under the topics of Holiday, Courses & Dishes, and Entertaining, "The Artisanal Kitchen: Party Food" is a must-have for every home chef.