Few black teas on earth can equal this superlative blend, which achieves the perfect harmony of distinctive character and strong, full-bodied taste. Such fine tea is only produced by a few select estates nestling deep within Ceylon’s Dimbulla region, in beautiful Maskeliya. Famous for its iconic lake ringed with lush tea gardens and lying at an elevation of over 4000 feet, it is a unique terroir that produces outstanding teas throughout the year.

Additional information

Contents

Black tea

Packing

Regular tea bags 100x2g

Tasting Notes

Full bodied and strong

Net Weight

200 grams / 7.05 oz.

Strength

3/3

Origin

Ceylon

Region

Dimbulla

Ingredients

Black tea – Rainforest Alliance Certified™.

Brewing Instructions

1 tea bag for 200 ml of water. Steep for 3-5 minutes at 100° C.