Enhance your aquarium with these 100% organic Terminalia Catappa leaves/Indian Almond Leaves! Each pack contains 50 dried leaves, approximately 12-15 cm (6 inches) in size. These leaves are widely used by aquarists for their beneficial properties:

1. Improving Water Quality:

   • Indian almond leaves act as a natural water conditioner. Tap water, which we use in our aquariums, is treated and differs significantly from the natural freshwater habitats where fish thrive.
   • These leaves release beneficial compounds, including tannins, which help create a more natural environment for your aquatic pets
     
   • The tannins also have antibacterial and antifungal properties, promoting fish health and reducing stress.

2. Lowering pH Levels:

   • If you have fish species that prefer slightly acidic water, Indian almond leaves can help.
   • As the leaves break down, they release tannins that lower the pH, making the water more suitable for certain fish, such as bettas and tetras.

3. Treating Various Health Issues:

   • Indian almond leaves have been used in traditional medicine for centuries. They contain antioxidants and other compounds that can benefit fish health.
   • These leaves are believed to have anti-inflammatory properties and may help prevent or treat common fish ailments
     

4. Creating Hiding Spots & Protection:

   • When placed in the aquarium, the leaves provide natural hiding spots for fish and shrimp.
   • The decomposing leaves also release organic matter, which serves as a food source for microorganisms and small invertebrates.

5. Encouraging Spawning:

   • Catappa leaves mimic the leaf litter found in natural breeding grounds.
   • Many fish species, especially bettas, appreciate the presence of these leaves during the breeding process.

6. Helping Shrimp Tanks Thrive:

   • Shrimp tanks benefit from Indian almond leaves as well. The tannins support healthy molting and provide a natural substrate for biofilm growth, which shrimp love to graze on.

Different Ways to Include Them in Your Aquarium:

• Submerged Leaves: Simply place the leaves directly into the water. They’ll gradually break down and release their beneficial compounds.
• Floating Leaves: Let the leaves float on the water’s surface. This provides shade and additional hiding spots.
• Leaf Substrate: Use crushed or powdered leaves as a substrate layer. This can benefit shrimp and other bottom-dwelling creatures.
• Indian Almond Leaf Tea: Some aquarists make a tea by steeping the leaves in hot water and then adding the infused water to the tank. This method is particularly useful for small aquariums.

Why Do They Change the Color of the Water?

• The tannins in Indian almond leaves give the water a brownish tint. While some aquarists find this aesthetically pleasing, others may not prefer it.
• The color change is harmless and doesn’t negatively impact fish health.