Product Details

FeelGood Fortified Matcha Tea Powder - Traditional Matcha Tea taste, with added health benefits!

FeelGood® Organic Superfoods Matcha Tea Powder provides healthy, natural, plant-sourced polyphenol antioxidants, including EGCG. It’s specially grown to provide a high concentration of chlorophyll.

  • 3g of organic matcha tea powder per serving
  • 100% concentration, nothing else added
  • Certified USDA organic and non-GMO
  • Vegetarian and vegan friendly
  • Sustainably grown and harvested
Vegan-Friendly • Gluten Free • Certified USDA Organic • Non-GMO
What makes fortified matcha tea so unique?

By definition, ‘ fortified’ means to strengthen or improve. FeelGood® Organic Superfoods has taken this superfood to the next level with a proprietary infusion of Organic Green Tea Extract, containing 95% polyphenols and 50% EGCG (epigallocatechin-3-gallatte). This patent pending fortification process results in a powerhouse blend of the traditional benefits of Matcha Tea, strengthened by concentrated compounds of amino acids and additional antioxidants known as catechins. These are the properties that stabilize harmful free radicals and protect against cell damage. The medicinal benefits of traditional matcha tea are realized over an extended period of time with regular use, but our fortified version provides 600 - 650 mg per serving of polyphenols for a more immediate benefit of the bioavailable compounds.

Both green tea and matcha are derived from the same plant, but there are important differences. Green tea is made from steeping parts of ordinary green tea leaves in hot water. Matcha is made from specially grown and harvested leaves, and then the stems and veins are removed before being ground into powder.

Matcha has roughly twice the amount of EGCG and preserves many nutrients lost in the brewing process of regular green tea, such as fiber. In fact, it takes 10 - 15 cups of green tea to equal the nutrients in one cup of matcha. Matcha has more antioxidant activity than goji, pomegranate, blueberries, and açai.

A pure, natural, and organic matcha tea

Our Matcha Tea Powder is made from premium green tea leaves, sustainably grown. These leaves are specially grown for matcha, spending three weeks in the shade to incite an overproduction in chlorophyll.

The harvesting of leaves destined for matcha is very ritualistic, requiring customary tools and a traditional process. Only the finest leaves are used to make matcha tea powder.

Non-GMO, certified USDA organic, grown and harvested with great care – all this makes our Matcha Tea Powder something you can feel good about.

Our Matcha Tea Powder is a delicious way to benefit from matcha tea. It mixes easily into food and beverages, adding delicious antioxidant power to smoothies, yogurt, and other favorite recipes. Try our smoothie recipe, and you’ll see how easy and delicious it is to add the benefits of matcha tea powder to your healthy lifestyle.
Drink Recipe: 1 cup spinach, 1 cup kale, 1 banana, 1/2 cup carrot juice, 1 tsp powder [cont'd]
1/2 tsp cinnamon, 1 cup coconut water, 1 tbsp honey, ice cubes, blend.

Supplement facts

Suggested use: Add 1 teaspoon (3g) to a superfood smoothie, stir in yogurt or use in baked goods or other recipes for a healthy boost.

Other ingredients: None

WARNING: Pregnant or lactating women and people with known medical conditions and/or taking prescription medications should consult with a qualified healthcare practitioner prior to taking dietary supplements.

NOTE: This is a natural and organic ingredient that may have color shifts from batch to batch. This is common due to the organic nature of this ingredient and is not a cause for concern.

Packaged in a facility that also processes tree nuts and seeds.

KEEP OUT OF REACH OF CHILDREN.

Store in a cool, dry and dark location.