Much purer than sea salt, HIMALAYAN PINK SALT 

combines sublime flavor from the ancient sea with rich minerals including calcium, magnesium, potassium, 

copper and iron. This marine fossil salt, harvested from the foothills of the Himalayas, is 100% natural, 

unrefined and unpolluted pink, translucent crystals. 

Himalayan Pink Salt has a nice firm crunch. It is an ideal salt for everyday use. 

The fine and extra-fine grain salt are perfect in a shaker, a bowl, or for use in cooking by the stove. 

The coarse grain salt is wonderful in a salt mill for use at the table. 

The flavor of Himalayan Pink Salt is soft and gentle, with a touch of sweetness. 

There is no harshness or bitterness in this salt. Enjoy on all food.

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