Monin Premium Syrup Bottles (700ml Glass) & Option to buy Pump

Make flavoured coffees like a pro - used in the worlds biggest coffee shops like Costa & Starbucks. Made with the finest ingredients and authentic flavours, MONIN products are made with a total commitment to quality.

Monin Blue Curacao Coffee Syrup 700ml (Glass)

An old time cocktail classic, Blue Curaçao is known for its deep blue colour, tart orange flavour and tropical credentials.

Flavoured with the dry peel of the green oranges, which are descended from Valencia oranges, from the West Indian Island of Curaçao, this liqueur embodies this tropical island paradise with its beaches and coral reefs. Discovered by accident, the drink was originally marketed by a Spanish family from Curacao in the 19th century.

The amazing deep blue of MONIN Blue Curaçao syrup evokes the sea lapping the beautiful Curacao beaches and adds an exotic touch to cocktails and sodas with its aromatic orange peel scent and candy bitter taste.

Colour
Deep blue even when it dilutes.

Tasting notes
Orange skin smell, candy bitter orange taste.

Tips
The deep blue colour will amaze you and others, especially children. Try to combine it with a citrus flavour in soda applications.

Applications
Sodas
Cocktails
Fruit punches

Monin Bubblegum Coffee Syrup 700ml (Glass)

In shocking pink, MONIN Bubble Gum syrup bottles the nostalgic childhood taste and fun factor associated with this ever-popular confectionery. Inspired by the famous French bubble gum Malabar®, MONIN Bubble Gum delivers a strong, sweet original bubble gum flavour.

Invented in 1928 in Philadelphia, USA by Walter E Diemer at the Fleer Chewing Gum Company, bubble gum was created from a less sticky gum which stretched easily. The gum, which they called Dubble Bubble, was pink and such was its popularity that initial samples sold out in a single day.

Bubble gum in a bottle without the bubbles, MONIN Bubble Gum allows you to create endless novelty cocktail combinations. Dare to be different with MONIN Bubble Gum syrup and let your imagination run wild by adding your own bubbles to create bubble gum sodas for children's parties or pretty pink shooters for girls' nights.

Colour
Cloudy flashy pink.

Tasting notes
Candy nose, strong and sweet Bubble Gum taste reminding you of your childhood. Warning: you can not make any bubble with it!

Tips
A recipe reminds me of my childhood: combine MONIN Bubble Gum syrup in a blender with yoghurt and a dash of MONIN Grenadine syrup.

Applications
Cocktails
Sodas
Lemonades
Milkshakes

Monin Caramel Coffee Syrup 700ml (Glass)

Caramel, meaning caramelized sugar, is made by melting sugar in water to create a rich, sweet, glutinous liquid which ranges in colour from beige to amber to dark brown. Used as a single flavour in the form of a sweet or in puddings, desserts, cakes and biscuits, caramel also matches well with other flavours such as fruits.

A must stock, MONIN Caramel syrup is one of the most popular and versatile flavours of the MONIN range. This golden amber coloured syrup can be used to create sweet coffees, teas and chocolates, comfort dessert cocktails, vodka shots or simply drizzled over ice cream.

Colour
Dark amber with copper yellow glints

Tasting notes
Powerful, deep scent and very specific burnt caramel flavour

Tips
MONIN Caramel syrup fits perfectly with fruit flavours such as with MONIN Apple or Pear in coffee applications. One of my favourite uses is to combine it with MONIN Lemon Pie syrup for a perfectly balanced milkshake.

Applications
Coffees
Milkshakes
Dessert drinks

Monin Chai Coffee Syrup 700ml (Glass)

Masala Chai - or Chai, for short, means spiced tea. Chai has been enjoyed in India for centuries; although, it is prepared differently and several regional variations exist. The ingredients of a Chai beverage generally include tea, heavy milk, several spices and a sweetener.

Colour
Dark brown colour, infused tea colour

Tasting notes
Nose : balance tea smell
Attack : fruity, infused tea
Length in mouth : astringent

Tips
The new MONIN Tea syrup range allows for amazing iced tea creations with a true infused tea taste. They can be served either topped, on ice -with soda or still water- or flavoured. Customization can be done with MONIN fruit, spice, or herb syrups. The tea flavour is particularly enhanced by the ripe fruit, and the combination with Le Fruit de MONIN is incredible.

Applications
Teas
Cocktails
Granitas

Monin Chocolate Cookie Coffee Syrup 700ml (Glass)

While its origin might be the accidental drop of chocolate chunks that never melted in a plain cookie dough, the worldwide success of chocolate cookie is not due to chance. This delicious biscuit, created in the 1930's in the United States, has gained a reputation of being a profit earner for cafés and coffee shops, and can be found nowadays everywhere.

MONIN Chocolate Cookie syrup has the perfect biscuit taste that will add a gourmet touch to your drinks. It is the ultimate flavour to realize the most mouth-watering dessert drinks and extend you drink offer to the world of delicacies.

Colour
Brown with caramel glints.

Tasting notes
Nose:Cookie with a touch of caramelised sugar
Attack:Buttery chocolate biscuit
Length in Mouth:Creamy chocolate notes

Tips
MONIN Chocolate Cookie syrup will allow you to create unique and flavoured signature drinks. To reveal the body of MONIN Chocolate Cookie syrup, I suggest using it with dairy products such as milk for milkshakes and cream for dessert drinks. MONIN Brown Chocolate or MONIN Cacao liqueur will reinforce the chocolate taste.

Applications
Flavoured coffees
Dessert drinks

Monin Gingerbread Coffee Syrup 700ml (Glass)

In North America, the word gingerbread is often associated with gingerbread cookies, the gingerbread house and, of course, the gingerbread man! All of these gingerbread items are associated with a feeling of warmth and cosiness during the winter holidays. Recreate that cosy feeling of warmth around the fireplace when flavouring your beverages with MONIN Gingerbread! MONIN Gingerbread presents a perfectly balanced blend of ginger and cinnamon for a true Gingerbread taste. Beyond the winter season, MONIN Gingerbread can also be enjoyed year-round in milkshakes or iced and frozen coffees.

Colour
Bright gold with amber glints

Tasting notes
Complex nose of spices with strong notes of cinnamon; gingerbread cookies taste.

Tips
With its strong taste, MONIN Gingerbread can easily dominate any of your drinks, so be aware that a little goes a long way. I love to mix it with hot cocoa.

Applications
Coffees
Flavoured milks
Dessert drinks
Cocktails
Cocoas

Monin Gomme Coffee Syrup 700ml (Glass)

MONIN Gum syrup combines Arabic gum and orange blossom and is often used as an alternative to Pure Cane Sugar in cocktails because it enhances and preserves the authenticity of delicate flavours.

Arabic gum, also known as Acacia gum, is an edible gum which comes from the sap of the Acacia Senegal and Acacia Seyal trees from Africa. It is used in food, most commonly in sweets such as chewing gum, to deliver a specific consistency and stability.

A bar staple, MONIN Gum syrup will add a subtle sweet balance to daiquiris, sours, fruit punches and smoothies to give pure, authentic flavours.

Colour
Clear transparent

Tasting notes
Neutral nose with some notes of orange blossom. Round taste, little thick with slight notes of orange blossom.

Tips
MONIN Gum syrup is used mainly by the ones who wish to give an incomparable sweetness balance in their signature drinks. One of my favorite uses is to mix it with lime juice and rum in a classic daiquiri.

Applications
Sours
Daiquiris
Fruit punches
Smoothies

Monin Green Apple Coffee Syrup 700ml (Glass)

The best-selling flavour in India, MONIN Green Apple syrup is used to make the famous 'Appletini'.

One of the most popular and widely cultivated fruits in the world, the apple has been a symbol of love, beauty and abundance since ancient times, when 'apple' was the generic term for fruit. It is also depicted as a mystical or 'forbidden' fruit in many religions.

There are over 7,500 different varieties of apple ranging in colour from green to gold to red. Green apples, the most well-known variety being the Granny Smith, are crisp, juicy and tart'sweet and are excellent eaten raw or cooked in puddings or savoury dishes.

The refreshing taste of green apple can be enhanced by mixing with other tart flavours or by mixing with rich, sweet notes.

Conjure up crisp fruit cocktails and refreshing lemonades, sodas and teas with the juicy, refreshing taste of MONIN Green Apple syrup.

Colour
Clear bright green colour with yellow glints

Tasting notes
Nose of freshly cut Granny Smith apple; tart, sweet and juicy taste of green apple, very refreshing

Tips
MONIN Green Apple syrup is having this perfect balance between sweetness and a slightly acidic touch, particularly helpful with lemonade or martini cocktail. One of my favourite mix is to blend it with MONIN Caramel sauce and milk.

Applications
Sodas
Lemonades
Cocktails
Teas
Fruit punches
Smoothies

Monin Green Mint Coffee Syrup 700ml (Glass)

One of the most popular flavours in France, MONIN Green Mint syrup is used to make the refreshing mixture of water or lemonade and syrup, known as the 'Diabolo'.

According to Greek mythology, 'Minthe' (Menthe) was a beautiful water nymph and lover of Hades, who was changed into a small green plant with inconspicuous leaves by Persephone, the wife of Hades, in an act of jealous revenge. Hades, to show mercy to Minthe, bestowed a beautiful aromatic scent to last for evermore and the plant is now known as mint.

A fresh, sweet, aromatic herb with a cool aftertaste, mint is used widely in savoury lamb dishes, as a jelly or sauce, as sweets, or to enhance fruit desserts such, ice cream or as tea.

The striking emerald green colour and natural aromatic flavour of Green Mint syrup will make stunning layered cocktails, refreshing teas and delicious chocolate and mocha drinks.

Colour
Deep emerald green

Tasting notes
Strong peppermint smell, refreshing mint mouth feel.

Tips
With its deep green colour, MONIN Green Mint syrup allows you to create amazing layered drinks. I like to mix it with a cordial to reinforce the refreshing feeling.

Applications
Cocktails
Chocolates
Mochas
Flavoured milks
Sodas
Teas
Lemonades

Monin Grenadine Coffee Syrup 700ml (Glass)

Grenadine is by far the most common and versatile sweetener and flavouring in classic bar mixology. As hard as it is to believe, it has nothing similar with pomegranate syrup. Many cocktails contain Grenadine. It imparts a nice red colour and sweet, slightly tart taste that is very popular by children and adults. MONIN Grenadine syrup presents a flavour of red berries with a touch of vanilla and a bright red colour to enhance non alcoholic beverages, cocktails and even desserts, marinades, and several other recipes.

Colour
Brilliant red with orangey glints

Tasting notes
Slightly acidic taste, subtle combination between the roundness of vanilla and the tartness of red berries.

Tips
From a Shirley Temple to Tequila Sunrise, a lot of classics use grenadine syrup for the deep red colour it gives. I like to use it in flavoured sodas in complement to a fruit flavour as for example MONIN Passion Fruit syrup. This sweet gives a fresh feeling.

Applications
Alcoholic cocktails
Mocktails
Sodas
Lemonades

Monin Hazelnut Coffee Syrup 700ml (Glass)

One of the top three speciality coffee flavours, along with vanilla and caramel, MONIN Hazelnut syrup delivers the fresh taste and aroma of hazelnut with a touch of almond and vanilla.

The nut of the Hazel tree, also known as a cobnut or filbert nut depending on species, hazelnut complements chocolate well. As well as being popular in confectionery, its is the main ingredient of the chocolate spread Nutella and the vodka-based liqueur Frangelico. It is also a popular pudding flavour used in meringues and as a paste in Viennese tortes.

With MONIN Hazelnut syrup, enhance your coffee, chocolate and milk drinks and create sophisticated dessert drinks with a delicious hint of nut.

Colour
Gold

Tasting Notes
Nose: Fresh and floral nutty notes
Attack: Fresh and vegetal hazelnut taste
Length in Mouth: Subtle touch of almond and vanilla

Tips
MONIN Hazelnut syrup matches well with dairy products, as it reveals all its aroma. I like to add MONIN Hazelnut syrup in an espresso and to top it all with a hint of whipped cream.

Applications
Coffees
Milkshakes
Dessert drinks
Cocoas
Steamed milks

Monin Lemon Coffee Syrup 700ml (Glass)

One of the first flavours developed by MONIN in the syrup range, Glasco Lemon bottles the sweet and sour, refreshing taste of lemons from the groves of Southern Italy.

Famed for its refreshing smell and tart flavour, the lemon is the acidic fruit of a small evergreen tree native to Asia. Its origin is something of a mystery, although it is thought to have originated from India and first entered Europe near Southern Italy in 1 AD. The juice, rind and zest of the lemon are all used in cooking, baking and to flavour drinks such as lemonade.

Awaken the taste buds by adding the invigorating lemon juice taste and aroma of MONIN Glasco Lemon syrup to cocktails, sodas, teas and beers.

Colour
Cloudy light yellow

Tasting notes
Fresh acidic lemon juice nose, sweet and sour, refreshing lemon juice taste.

Tips
MONIN Glasco is a sweet and sour flavour. It will help you creat perfectly balanced drinks. I truly like it in any of the classic cocktails such as Daiquiris.

Applications
Cocktails
Lemonades
Sodas
Teas
Beers

Monin Mojito Coffee Syrup 700ml (Glass)

The famous Mojito cocktail was born in the sultry bars of pre-revolutionary Havana. Skilled bartenders called upon the local abundance of wild mint 'yerbabuena', cane sugar, lime and rum to create a refreshing cocktail sensation that flavoured the sensual Cuban nightlife. Yet the time consuming preparation of mojitos involving making simple syrup and thoroughly muddling lime and mint leaves, as well as its hard to find ingredients did not travel well to the international bar scene. With MONIN Mojito Mint, making mojitos is now easy.

Just combine with rum, club soda and a squeeze of lime! The Mojito is now a standout favorite among American bars and restaurants patrons. Additionally, MONIN Mojito Mint is a refreshing mint and lime flavour that can be used beyond the bar in countless non-alcoholic applications.

Colour
Transparent

Tasting notes
Spearmint smell, perfectly balanced taste of cane sugar and spearmint.

Tips
In addition to the flavourful Mojito that you can create with Monin Mojito mint syrup, I'm really playing with it in many other recipes. I love to mix it with Monin Vanilla syrup in a frozen coffee with milk.

Applications
Coffees
Chocolates
Teas
Fruit punches
Smoothies
Sodas
Lemonades

Monin Passion Fruit Coffee Syrup 700ml (Glass)

The tropical fruit, a passion fruit is about the size of an egg with a brittle purple or yellow shell encasing crunchy seeds and soft juicy flesh bursting with a strong, fragrant flavour. Native to Brazil, Paraguay and Northern Argentina, passion fruit is so-called because it is a vine species of passion flower, also known as the 'purple granadilla' in South Africa. Both the seeds and the pulp are used in salads and puddings such as cheesecake and pavlova. Passion fruit is also delicious in drinks, jellies and mousses.

For the taste of the tropics, add the fruity aroma and sweet and sour taste of MONIN Passion Fruit syrup to cocktails, sodas, lemonades, fruit punches and smoothies.

Colour
Cloudy yellow

Tasting notes
Exotic fruity aroma, sweet and sour taste which will make you feel like eating fresh passion fruit.

Tips
With a true sweet and sour taste, MONIN Passion Fruit syrup is particularly enhanced with other exotic flavours such as mango. One of my favourite uses is with iced tea : mudde lemon slices and MONIN Passion Fruit syrup and top mix with fresh brewed tea.

Applications
Sodas
Lemonades
Cocktails
Fruit punches
Smoothies
Cold cocoas

Monin Pink Grapefruit Coffee Syrup 700ml (Glass)

A hugely popular summer flavour in France, where it is mixed with crisp, chilled rosé wine, MONIN Pink Grapefruit syrup is used to make the top-selling summer drink French Rosé. Called the 'forbidden fruit', the grapefruit tree is a citrus tree ' a hybrid of the pomelo and sweet orange - first grown in Barbados in the 18th century.

The flesh of the grapefruit varies in hue from white to soft pink to ruby red with the flavour varying relatively to the colour and variety from acidic and sour to sweet and tart.

The balanced sweet sour flavour of pink grapefruit works well in both savoury and sweet salads, combined with ingredients such as coriander, chilli, other citrus fruit, shellfish, and salad leaves. It also makes refreshing mousses, sorbets and jellies.

You'll be tickled pink with the sweet sour, fragrant flavour of MONIN Pink Grapefruit syrup, which will make uplifting summer cooler cocktails, punches, smoothies and teas.

Colour
Bright and cloudy pink-red

Tasting notes
Subtle smell of fresh pink grapefruit with notes of grapefruit peel and flower. Sweet and juicy taste, refreshing harmony between bitterness and acidity of pink grapefruit.

Tips
MONIN Pink Grapefruit syrup will allow you to create incomparable drinks such as muddles, martinis, fruit punches, teas and many more. As soon as you'll taste it, you will simply love it, and recipes will come through. One of my favourite uses is muddled drinks. When using citrus fruits, it really enhances the juicy taste of MONIN Pink Grapefruit syrup.

Application
Smoothies
Martinis
Fruit cocktails
Fruit punches
Teas

Monin Popcorn Coffee Syrup 700ml (Glass)

Popcorn is a famous snack enjoyed and eaten in movie theaters and is usually served salted, sweetened, buttered or caramelised. When the corn is heated, pressure builds within the kernel and popcorn is ready to be enjoyed once you hear a small explosion sound, just like a 'pop'!

Perfectly balanced and full bodied, MONIN Popcorn syrup will add a roasted popcorn flavour with a hint of nuttiness in any coffee beverages and help craft unexpected classic cocktails such as colada or martinis!

Colour
Gold with slight amber

Tasting Notes
Nose: Intense buttery popcorn
Attack: Strong balanced buttery note
Length in mouth: Well rounded buttery popcorn with light roasted aftertaste

Applications
Smoothie
Milkshake
Latte
Dessert toppings
Cocktail
Mocktail

Monin Rose Coffee Syrup 700ml (Glass)

Developed to capture the taste of The Queen of Flowers as one of the range of florals, MONIN Rose Syrup delivers the beautiful, fragrant flavour of the ultimate symbol of romantic love.

This elegant flower, which has inspired great literature and art, carries cultural significance throughout the world and whose name translates as pink or red in several languages, is revered for both its beauty and the perfume it produces.

Roses are widely cultivated for their perfume and commonly used in contemporary cuisine. Rose hips are used to make rose hip jam, jelly, marmalade, syrup and tea.

Create your own romance with MONIN Rose and dream-up exquisite cocktails, delicately perfumed teas and aromatic milky drinks to stir the senses.

Colour
Bright pink colour

Tasting notes
Intense nose of rose petals, flowery rose aroma.

Tips
I really love mixing MONIN Rose syrup with berries. Try to muddle fresh strawberries with Rose syrup in a premium vodka martini. You can even mix it with MONIN Caramel syrup in an amazing latte.

Applications
Teas
Cocktails
Sparklings
Still wines
Flavoured milks

Monin Strawberry/Fraise Coffee Syrup 700ml (Glass)

MONIN Strawberry syrup was one of the first fruit flavour developed in the syrup range. A popular flavour in France, strawberry syrup is added to water, green mint and lemonade to make a Strawberry Diabolo as well as flavoured milk drinks.

The first fruit of Spring, the garden strawberry is cultivated worldwide but was first thought to have been grown in Brittany, France in the 1750s.

Strawberry is a popular flavour in dairy products such as ice cream, milkshake, smoothies and yogurt with 'strawberries and cream' being the ultimate summer dessert, famously consumed at The Wimbledon Tennis Championships in England. This beautiful red fruit is also sandwiched in sponge cakes, mixed with meringue and whipped cream to make 'Eton Mess' and preserved as jam.

Add a taste of this quintessential summer treat by mixing MONIN Strawberry syrup to create indulgent dessert cocktails, refreshing lemonades and mouth-watering milkshakes.

Colour
Intense red

Tasting notes
Rich flavour of fresh strawberries, subtle and creamy taste with a touch of strawberry jam.

Tips
MONIN Strawberry syrup is an easy to mix syrup which allows you to create many applications. It fits perfectly with MONIN Frosted Mint or Mojito Mint flavour. Try a Strawberry Mojito and you'll be amazed by the balance of both flavours.

Applications
Sodas
Milkshakes
Fruit cocktails
Lemonades
Dessert drinks

Monin Vanilla Coffee Syrup 700ml (Glass)

Based on only the finest pure vanilla extract from Madagascar, MONIN Vanilla syrup has an exquisite, premium flavour, probably the reason it is one of the top three coffee flavours.

A classic ingredient derived from orchids, vanilla is widely used in baking and desserts for its pure, delicate taste.

MONIN Vanilla is one of the most versatile syrup flavours, enhancing almost any drink and creating mouth-watering coffees, hot chocolates, dessert drinks and cocktails.

Colour
Slightly amber

Tasting notes
Vanilla pod flavour sublimate in combination with exotic flavours. Powder taste and slight brandy smell.

Tips
MONIN Vanilla syrup is a great complement of nut flavours in latte applications. It also fits perfectly in a tea preparation in addition to berry flavours. I like it very much in after dinner drinks built straight in a glass filled with dark rum or brandy.

Applications
Coffees
Dessert drinks
Milkshakes
Mocktails
Cocktails

Monin Violet Coffee Syrup 700ml (Glass)

One of the floral range of syrups inspired by the traditional violet sweets, MONIN Violet delivers the sweet, fragrant taste of this pretty springtime flower.

Defined by its flirtatious scent which teases the nose, violet's distinguishing feature is that its perfume emits a chemical which temporarily turns of the human ability to smell the fragrance. Perhaps the reason why William Shakespeare described it as: 'Forward, not permanent; sweet, not lasting. The perfume and suppliance of a minute.'

The flowers are often used to flavour salads, soufflés, creams, desserts and teas. Candied or crystallised violets are flowers preserved by a coating of egg white and crystallised sugar and are still made in the French city of Toulouse.

Create flirty floral drinks and use MONIN Violet's attractive bright blue-purple colour to make pretty martinis, candy-themed novelty cocktails or fragrant teas and creamy drinks.

Colour
Bright deep purple colour

Tasting notes
Authentic violet blossom aroma; acidulous floral flavour which will remind you of violet candies.

Tips
I truly like to mix MONIN Violet with cranberry juice and premium vodka in an upscale martini. Try also to steam MONIN Violet with milk, and cover with a berry ice cream on the mix.

Applications
Cocktails
Sodas
Juices
Teas
Flavoured milks

Monin Winter Spice Coffee Syrup 700ml (Glass)