5PC Die-Cast Aluminium Stockpot Set Glass Lids Induction Safe Casserole


Royalford 5Pcs Die-Cast Aluminium Stockpot Set with Glass Lids


Induction Safe Non-Stick Casserole Set


Royalford Die-cast Aluminium Casserole/Stockpot - 5 Pc Non-Stick Stylish Range for Ultra Cooking Performance. Enhance your kitchen with the Royalford casserole saucepan, featuring unique non-stick professional-quality cookware designed for optimum cooking performance at home. Enjoy meals without food sticking to the pan during cooking. With less oil or residue, it is delightfully easy to clean which is ideal for active cooks and busy kitchens. One-piece die-casting, which is durable, not easy to deform, heat transfer quickly and evenly. Great for modern living, preserve better over time compared to standard metal cookware, so they will still look and feel fresh even after daily use.


✅ PREMIUM NON-STICK CASSEROLE SET - With a non-stick granite coating for improved performance, easy cooking and cleaning. Comes with embossed bottom for quick & even heat distribution.


✅ DURABLE INDUCTION BOTTOM – This cooker has an induction bottom, making it suitable for multiple cooking hop types – including gas, electric, halogen and ceramic. Due to Induction bottom, it ensures efficient heat distribution and evenly cooks the food.


✅ DIE-CAST ALUMINIUM BUILD, LARGE CAPACITY - Made of die-cast aluminium so it conducts and distributes heat evenly and avoid hot spots too - for nice, even results. And the granite coating means you can use even less cooking oil for healthier eating – Perfect for heart-warming casseroles and stews or curries.


✅ TEMPERED GLASS LIDS WITH BAKELITE KNOB- The casserole pan features soft touch heat resistant bakelite knob and tempered glass lids with steel frame which fixes the lid in place while locking in moisture and flavour of your meals, allowing you to keep an eye on your cooking as it does not get smoky.


✅ MULTIPURPOSE - With a large quantity this casserole set is ideal for simmering soups, broths and vegetables, to making a delicious stew, ragout, jambalaya, tagine, chilli, broths and stocks noodles or goulash, and for cooking pasta or boiling potatoes.