Savour a melting pot of Mediterranean flavours, packed into a rich, vegan pesto. By blending subtly smoky aubergines and sweet Italian sun-dried tomatoes, they have created a delightfully earthy, mezze-inspired take on a classic. Their pesto is made with aubergines grown organically in the Italian sun – and hand-prepped in a solar-powered kitchen for extra planet-friendly goodness. Just like basil pesto, this is the perfect pasta pairing.