Principles of Operations Management
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Art Nr.: 1408222493
ISBN 13: 9781408222492
B-Nr: INF1000007757
SubTitle: Book with Operations Management Student Video Library
ReleaseYear: 2008
Published by: Pearson Education
Edition: 7/2008
Cover: Softcover
Cover Format: 274x216x32
Weight: 1742 g
Language: Englisch
Author: Barry Render Jay Heizer
Beschreibung
Description
For the core course in Operations Management. Operations Management, 7e allows students to apply what they've learned to real company challenges and best practices by offering a multitude of problems in the text and integrated case studies on video, including a new focus on the Darden Restaurants (i.e. Olive Garden, Red Lobster, etc).