24 x RICE/WAFER PAPER CAKE TOPPERS

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BANDS / SINGERS / CARTOONS / ANY CELEBRATIONS ALSO AVAILABLE, PLEASE EMAIL IF YOU HAVE A DESIGN/IMAGE/LOGO YOU WOULD LIKE US TO USE.

Description:  You get 24 rice/wafer paper cake toppers either pre-cut or uncut - printed on quality rice paper with edible ink. 

Size: Approximately 1.5 inches (3.8cm) diameter each. 

Shelf life: Approximately 12 months 

Suitable for vegetarians 

Ingredients: potato starch, water and vegetable oil

Instructions: Simply cut around the marked circle (or cut around the image if preferred) you can also stand these upright for a different look. Place on top of your fairy cakes, biscuits or chocolates etc .These are best applied straight onto a swirl of butter cream on your cupcakes. They can also be placed on White Fondant or Royal Icing.

DO NOT place on wet icing or wet surfaces as wafer paper will WRINKLE on contact.

ALL PRINTED SHEETS WILL BE CUT UP TO FIT INTO SMALL ENVELOPES TO SAVE ON POSTAGE COSTS.

PLEASE NOTE: THAT ALTHOUGH THESE ARE HIGH QUALITY IMAGES, THE RICE PAPER IS SLIGHTLY TRANSPARENT. ONCE PLACED ONTO YOUR WHITE ICING THE COLOURS WILL APPEAR MORE VIBRANT. IMAGES PRINTED ON WAFER / RICE PAPER ARE NOT AS VIVID AND BRIGHT AS WHEN PRINTED ON PLAIN PAPER.

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Rice Paper Ingredients: Potato starch, water and vegetable oil. 

Icing Sheet Ingredients: Modified Starches (E1422, E1412), Maltodextrin, Glycerol, Sugar, Water, Thickeners (E460i, E414, E415), Dextrose, Food Colour E171, Emulsifiers (E435, E471, E491), Preservative (E202), Citric Acid (E330), Artificial Flavour.

Edible Ink Ingredients (All Colours): Water, Certified Additive: Glycerol (E422), Certified Preservative: 1.2 Propanediol (E1520), Certified Additive: Citric Acid (E330), Certified Food Colours: Azorubine (E122) 2.2%, Ponceau (E124) 0.9%, Brilliant Black BN (E151) 2.5%, Sunset Yellow (E110) 0.8%, Quinoline Yellow (E104) 0.6%, Tartrazine (E102) 1.5%, Brilliant Blue (E133) 2.0%.

Allergy advice: This product may contain any of the following: Eggs, Fish, Lupin, Milk, Mustard, Peanuts, Sesame, Soya, Tree Nuts, Cereals containing gluten, Celery and celeriac, Sulphur Dioxide, (preservative found in dried fruit), Crustaceans (i.e. prawns, crab, lobster, crayfish), Molluscs (i.e.: clams, snails, muscles).