AHTANUM - (OUT OF STOCK - Best Substitute: Willamette, Loral, Cascade) • 4.5% Alpha Acid • Finishing Hops. Aromatic citrus, earthy & floral. Used for IPA.
ADMIRAL -2023 crop • 11.6% Alpha Acid • Bittering and Finishing Hops. The high bitterness levels provide a very pleasant woody, herbal, hoppy characteristic.The high alpha acid content in means you will most likely find them in English style ales and IPAs.
AMARILLO - 2023 crop • 6.1% Alpha Acids • Dual Purpose Bittering and Finishing Hop. Popular American mid-range alpha acid variety with a unique and distinct aroma. It has a flowery, citrus like aroma, more orange than grapefruit. Used For: Pale Ales, IPAs, Porters
APOLLO - 2022 crop • 16.9% Alpha Acid • Orange, resinous &spicy. Used for big profile beers
ARAMIS - 2022 crop • 3.8% Alpha Acid • Sweet, with spice, citrus and herb aroma. Used in all kinds of beers, ie. Pilsners, Wheats, IPA and Porters
ARIANA - 2021 crop • 11% Alpha Acid • It is juicy with dark fruits like blackcurrants and is backed by smooth oak, tobacco, and vanilla. There are also some bright elements of grapefruit when used in late additions.
ARCHER - 2022 crop • 2.8% Alpha Acids • Bittering and Finishing Hop. Lovely Floral aroma with hints of Lime and Peach. Perfect for dry hopping
AZACCA - 2023 crop • 10% AA. Bittering and Aroma Hops. Aromas of tropical fruits and citrus. Tasting notes of spicy mango, pineapple, tangerine and pine. Great for IPA's & DIPA's
BARBE ROUGE - 2022 crop • 7.3% Alpha Acids • A lovely floral, berry & cherry aroma hop from France
BELMA - 2023 crop • 10.4% Alpha Acids • Dual use hop, with a heady aroma of orange, melon, strawberry, pineapple & a hint of grapefruit. Perfect for pale ales and fragrant beers.
BLANC - see Hallertau Blanc below
BOADICEA - 2023 crop • 5.9% Alpha Acids • A lovely mild spice and floral English hedgerow hop. Perfect for a refreshing pale ale, or blonde
BRAMLING CROSS - 2023 crop • 5.8% Alpha Acids • Blackcurrant, lemony aroma. Used for porters and ales
BRAVO - (OUT OF STOCK) • MAGNUM is the best substitution
BREWER'S GOLD - 2023 crop • 5.2% Apha Acids • Dual Purpose Bittering and Finishing Hop • Sibling of and similar to Bullion only maturing earlier and more disease resistant. English/wild Canadian cross. Pungent English character. Used for: Mainly bittering. Stouts and Dark ales
BRU-1 - 2022 crop • 14.5% Alpha Acids • Dual Purpose Bittering and one of the new US aroma hops. Very popular for its fruity aroma of stone fruit, pineapple and melon. Pale ale heaven
BULLION - 2023 crop • 7.7% Alpha Acids • Dual Purpose Bittering and Finishing Hop • Intense blackcurrant aroma, spicy and pungent. One of the earliest high alpha hops in the world. Used for: Mainly bittering. Stouts and Dark ales
CALYPSO - 2021 crop • 15% AA • Pleasant, fruity aroma with a hint of pear & apple (some say :-/)
CALLISTA - 2022 crop • 2.6% AA • It manages to pack a fruity punch of stone fruit, ruby red grapefruit, and raspberries. Definitely shines in delicate styles like pilsners or in late additions for pale ales and IPAs.
CASCADE - 2023 crop • 7.4% Alpha Acids • Flowery, citrus & spice with grapefruit the noticeable aroma. Good for flavour and aroma, and an acceptable bittering hop. Very popular hop among craft brewers See TAIHEKE below for New Zealand Cascade. Used For: All US-Style Ales, Sierra Nevada Pale Ale, IPAs, Porters, Barley Wines, Witbier
CASHMERE - 2022 crop • 7% AA • A good dual-purpose hop with smooth bitterness. Herbal, lemon, lime and melon aromatics when added late stage or dry hopped.
CELEIA- 2022 crop • 2.1% Alpha Acids • Dual purpose hop. This distinguished variety is well known throughout the world and although identical to Fuggle in many ways it does have its own distinctive characteristics. The perfume-like hoppy character that was again used mainly in European lagers works very well in the less malty flavoured, golden-coloured beers. Strong aroma, mild bittering.
CENTENNIAL - 2023 crop • 7.9% Alpha Acids • Dual Purpose Bittering and Finishing Hop • Flowers & citrus most evident. A medium aroma with mid to high bittering value makes it a dual purpose choice. Sometimes called the super Cascade though its citrus aromas are lighter than those in Cascade. Acceptable for bittering. Used For: All US-Style Ales, IPAs, Wheat beer
CHALLENGER - 2023 crop • 7.4% Alpha Acid • Bittering and Finishing Hops • Challenger is an English & is a very strong all-rounder that blends well with other hops and offers spicy and fruity aromas. Challenger hops can be found in fairly traditional English bitters, with particularly good examples being Fullers ESB and London Pride
CHINOOK - 2023 US crop • 11.8% AA • Dual Purpose Bittering and Finishing Hops • A high alpha acid hop with a wonderful herbal, almost smoky character when used as an aromatic during the last few minutes of the boil or when dry hoping. Excellent for hopping American-style Pale Ales, especially those brewed to higher gravities.
CITRA - 2023 crop • 12.9% • Dual Purpose Bittering and Finishing Hops • Very fruity Citrus, peach, apricot, passion fruit, grapefruit, lime, melon, gooseberry, lychee fruit, pineapple, mango, papaya and other tropical fruit flavors and aromas. Use For: IPA'S
CITRA LUPOMAX® - 2023 crop • 19.1% • You get a lot more bang with less hop matter in your brew, so use around 60% the amount of T90 pellets.
CLUSTER - 2023 crop • 8%AA • Dual Purpose • Excellent multi-purpose hops
COMET - 2021 crop US crop • 8.6%AA • Dual purpose hop • A robust hop with grassy, citrus, spicy and grapefruit aromas. Use for lagers and IPA's
CRYSTAL - 2022 crop • 3.7%AA • Finishing hops • A delicate blend of spices and flowers
COLUMBUS - Also known as CTZ, TOMAHAWK, or ZEUS - 2023 crop • 13.7% Alpha Acids • Dual Purpose Bittering and Finishing Hops • Columbus is a half sister to Nugget and is a high alpha variety. Columbus is used as a bittering hop with an intense, aroma. Used For: US IPAs, US Pale Ales, Stouts, Barley Wines, Lagers
EKUANOT / EQUINOX - 2023 crop • 16%AA • Dual purpose hops • Ekuanot (previously called Equinox and
HBC 366) features pronounced aroma characteristics and extremely high oil content. A pronounced aroma profile with citrus, tropical fruit, floral and herbal characteristics. Specific descriptors include lemon, lime, papaya, apple, and green pepper. Used For: IPAs, Pales, Session IPAs, single hop recipes.
EL DORADO - 2023 crop • 12.3%AA • Dual purpose hops • Intensely fruity with fresh cut grass. We use it in Hop forward IPA's
ELLA (Previously Stella) - 2022 crop • 17.4% Alpha Acids • In lower doses, Ella™ can display floral and subtle spice notes, such as star anise, which is great in lagers or pilsners. With larger additions or when dry hopping, Ella™ has distinct tropical flavours.
EAST KENT GOLDINGS - 2023 crop • 4.8% Alpha Acids • Refined gentle, fragrant & pleasant with flowery tones. Has produced some of England's best bitters. Used For: All English-style beers (Ales, ESB, Bitter), Belgian-style Ales, Barley Wines
ENDEAVOUR - 2022 crop • 10% Alpha Acids • Berry and spice with grapefruit and a touch of lime. It has lovely rounded bittering characteristics too
ENIGMA - 2023 crop • 17.9% Alpha Acids • An Australian tropical aroma hop, full of flavour
ERNEST - (OUT OF STOCK - Best Substitute: Archer, Jester) • 5.7%AA • A lovely citrusy UK hop with Apricot, Citrus and Spicy aromas. Perfect for a Blonde.
FALCONER'S FLIGHT BLEND - 2022 crop • 12.6%AA • Dual purpose hops • A tropical fruit bomb
FIRST GOLD - 2023 crop • 8.4% Alpha Acids • Dual Purpose Hop • Pleasant citrus/apricot nose that is outstanding in ESB's, IPA's, or fruit beers. Use For: English style ales, porters, fruit beers.
FUGGLES - 2023 crop • 4.3% Alpha Acids • Finishing Hop • Classic English aroma and provides a well balanced bitterness which makes it a great choice for English and American-Style Ales. Mild and pleasant, spicy, soft, woody, with some fruit tones. Used For: Any English-Style beer, US Ales, Lambics
GALAXY - 2023 crop • 17.9% AA • A unique Aussie citrus & passionfruit aroma. Perfect for any pale ale
GALENA - 2022 crop • 12.8% Alpha Acids • Dual Purpose Hop •Medium aroma but pleasant hoppiness with an acceptable citrus aroma. Often used as a late addition for intense citrus and tropical flavors. American
ales, stouts and lagers.
GODIVA™ - 2023 crop • 8.4% Alpha Acids • An aroma hop with smooth bittering qualities. Its Spicy, Gooseberry and Tangerine notes make it a great late addition hop.
GOLDINGS - 2023 crop • 5.4% Alpha Acids • Finishing Hop • Refined gentle, fragrant & pleasant with flowery tones. Has produced some of England's best bitters. Used For: All English-style beers (Ales, ESB, Bitter), Belgian-style Ales, Barley Wines
HALLERTAU - 2023 crop • 2.9% Alpha Acids • Finishing Hops • This is a noble aroma hop with ever-so-subtle flower and spice fragrances. Used For: Lagers, Pilsners, Weizens, Wits, etc...
HALLERTAU BLANC – 2023 crop • 8.1% Alpha Acids • Wine-like qualities of gooseberry, elderflower and grapes, similar to that of Sauvignon Blanc • Ideal for everything from pale lagers and pale ales to Belgian ales and Weizenbock.
HALLERTAU HERSBRUCKER - 2022 crop • 1.8% AA • Drier & spicier than Hallertau
HALLERTAU MITTELFRUH - 2023 crop • 2.8% AA • Mild fragrance for pilsners etc...
HALLERTAU TRADITION - 2022 crop • 5.8% AA • Mild fragrance for pilsners etc...
HARLEQUIN® - 2023 crop • 11.4%AA • A unique British grown peach & passionfruit aroma hop. Perfect for any pale ale
HBC 586 - (OUT OF STOCK. Best Substitute: Citra, El Dorado?) • 12-14% AA • When used as a whirlpool addition or dry hop addition, HBC 586 delivers a large medley of fruit flavors associated with tropical fruits. The fruity flavors of HBC 586 has been described as mango, guava, lychee, citrus, with slight sulfur and herbal notes
HERKULES - 2022 crop • 15.9% AA • Spicy, Floral, Melon, Black Pepper & Pine.
HUELL MELON - 2023 crop • 4.9% AA • Finishing Hops for aroma • With Apricot, Melon and Strawberry tones it's not easy to replicate. Flavour intensity 7/10
IDAHO 7 - 2023 crop • 12.7% Alpha Acids • Bittering and Finishing Hop. known for its piney, tropical, citrus, earthy, and floral aromas. a perfect late addition to pale ales.
JARRYLO - 2020 crop • 13% AA • A unique of orange, strong lemon lime, and a clean, bright white wine characteristic. Brewers tend to use this hop more as a finishing hop but its high alpha acids can give way to a clean bitterness if used early on. Used For: Wheat Beers, Saisons, Pale Ales
JESTER® - 2023 crop • 6.6% AA • A British developed hop with the punchy aroma of a New World hop. Grapefruit, Lychee & Blackcurrant are notable on the nose. It has a complex fruity and herbal bitterness quality too.
KOHATU - 2023 crop • 7.2% AA • its intense aroma of tropical fruit and freshly crushed pine needles, it adds a wonderfully fresh character to beer
LEMONDROP - 2023 crop • 5% Alpha Acids • An aroma hop with smooth bittering qualities. As the name suggest, Lemondrop™ is well known for it Lemon-citrus aroma with definite melon & a hint of green tea. Perfect for Pale Ales
LORAL - 2022 crop • 10.6% AA • The aroma profile of Loral has been described as a “super noble hop” with floral and herbal notes followed by a citrus and earthy character. Great for IPA and Lagers
Lórien - 2022 crop • 4% AA • The 3rd commercial release from Indie Hops. Tangy fresh fruit and the feeling of a summer meadow near a cold mountain stream
LUBLIN (LUBELSKI) - 2023 crop • 3.1% AA • A great value SAAZ alternative • Famous for its spicy, clean bitterness.
MAGNUM - 2023 crop • 11.8% Alpha Acids • Bittering Hop • Prized for its high bittering value, the aromatic nature is one of spice and citrus. Used For: All Ales and Lagers
MANDARINA BAVARIA - 2023 crop • 7.4% Alpha Acids • Bittering & Aroma Hop • Mandarina Bavaria displays pleasant fruitiness in finished beers. Aroma: Specific aroma descriptors include fruity and citrus, specifically distinct tangerine and citrus flavours. Used for: Hefe's, Sours, Belgian Ales, Wits, Biere de Garde, Pale Ales, etc...
MT HOOD - 2020 crop • 4-7% AA • Finishing Hops • Mild & spicy best used in pils, Helles & Hefe's
MINSTREL - 2019 crop (NO LONGER GROWN) • 5.4% AA • Expect a depth of aroma consisting of spiced berries, orange and slightly herbal. A lovely mild bitterness hop too.
MOSAIC - 2023 crop • 13% Alpha Acids • Dual Purpose Hop • Very floral, tropical, citrus, fruity, earthy and other tropical fruit flavors and aromas. Excellent for dry hopping. Used For: US-Style Pale Ales, IPAs, Double IPAs
MÖST - 2022 crop • 7.9% Alpha Acids • A fresh Czech hop with notes of strawberry bubblegum & tropical citrus. Used For: US-Style Pale Ales, IPAs and anything needing a lift
MOTUEKA - 2023 crop • 7.1% AA • Finishing Hops • Specific aroma descriptors include distinctive fresh crushed citrus, "Mojito" lime character, lively lemon and lime tones with background hints of tropical fruit. Ideal for IPA's, Belgians and Pilsner
MOUTERE - 2022 crop • 16.3% AA • A very high alpha New Zealand hop full of tropical fruit, citrus and pine. Great for IPA's and a good solid bitterness to it.
MYSTIC - 2022 crop • 3.7% AA • Great for dry hopping with citrus, blackcurrant & passionfruit. Great clean bitterness properties too. A good sub for Barb Rouge & Dragon
NECTARON - 2023 crop • T90 normal pellets are 11.5% AA • We also have T45 Enriched Pellets which are 18% AA • You get a lot more bang with less hop matter in your brew, so use around 60% the amount of T90 pellets. • With its Pineapple, Passion Fruit and Stone Fruits Character, it's perfect for late addition hopping. IPA's, NEIPA's etc... come to mind
NELSON SAUVIN - 2023 crop • 12.3% Alpha Acid • Bearing the name of their closest aroma descriptor, Sauvignon Blanc grapes - "crushed gooseberry" is the term most commonly used with perhaps a hint of grapefruit. Alpha acids in the low double digits mean they are a great dual-purpose hop, with low cohumulone, good oil content, and an overall uniqueness that is taking many brewers by surprise. Underlying notes of distinctive New Zealand spiciness: black pepper, mace, and allspice are common. Commercially, Nelson has been used in everything from pale lagers and pale ales to Belgian ales and Weizenbock.
NORTHERN BREWER - 2022 crop • 6.1% Alpha Acid • Dual Purpose Hop • A strong fragrant hop with a rich rough-hewn flavor and aroma, ideal for steam-style beers, lagers and ales. Northern Brewer has a unique mint-like evergreen flavor.
NORTHDOWN - 2023 crop • 6.4% Alpha Acid • Bittering and Finishing Hops • Northdown is an excellent all-rounder English hop that fits the all-purpose niche perfectly. It is quite similar to the Challenger hop if a little richer. Used in Fullers London Pride and ESB ales.
OLICANA® - 2023 crop • 7.4% AA • Dual Purpose hop • A lovely citrus hop with Mango, Grapefruit & Passionfruit. More "leafy" than Jester & more vigorous too. Used in Pales
PACIFICA - 2021 crop • 5.6% AA • Finishing hops • An orangey spicy aroma hops
PACIFIC JADE - 2023 crop • 13.57% AA • A big herbal and citrus New Zealand hop with a hint of black pepper. Described as "Bold", so must be good ;)
PACIFIC SUNRISE™ - 2022 crop • 13% AA • Citrus, with tropical hits of melon, mango & stone fruit. Perfect for Pale ales and aromatic lagers
PERLE - 2023 crop • 5.5% Alpha Acids • Dual purpose • A palate-pleaser with its moderate,pleasant, minty clean bittering qualities and refreshing, spicy "green hop" aroma.Used For: Pale Ales, Porters, Stouts, Lagers, Weizen, Altbier, Kolsch
PHOENIX - 2021 crop • 10.4% AA • Dual purpose • A spicy sweet aroma comes to mind
PILGRIM - 2022 crop • 8.8% AA • Dual purpose • Spicy cedar and maybe a touch of mild honey
PROGRESS - 2021 crop • 8.1% Alpha Acids • Finishing Hop • Similar to Fuggles but a little sweeter. Robust, Fruity, Lime. M. Jackson called them “junipery”. Used For: Widely used for real cask ales. English and Scottish ales
RAKAU - 2023 crop • 9.6% AA • Dual purpose • A tropical fruit bomb, with a hint of pine
RIWAKA - 2023 crop • 5.02% AA • A punchy tropical fruit bomb. A craft cult hero - floral, grapefruit and passionfruit.
SAAZ - 2023 crop • 2% AA • Saaz is the traditional noble hop for true pilsner beer. Saaz is famous for its spicy, clean bitterness. (LUBELSKI is a great value alternative to SAAZ)
SAPHIR - 2022 crop • 3.3% AA • A lovely Pilsner hop with floral, herbal and tangerine aroma.
SABRO - 2022 crop • 13% AA • Also known as HBC438. Dual purpose • A tangerine, coconut & tropical fruit bomb, with a hint of cedar
SIMCOE® - 2023 crop • 13.6% AA • Dual Purpose Hop • Aromas of passionfruit, apricot, intense pine, and woodsy aroma adds to the fresh, youthful vigor of this complex hop. Used For: US-Style Ales, Pale Ales, IPAs, Double IPAs
SLADEK – 2023 crop • 9.3% Alpha Acid • very similar to Saaz in aroma with a spicy flavour. Used For: US-Style Ales, Pale Ales, IPAs, Double IPAs
SORACHI ACE– 2022 crop • 9.2% Alpha Acid • A unique aroma hop with citrus (lemon, lime & orange), herbal and dill overtones. Used for all light beers, but especially Lager, Pils and Saison.
SPALTER SELECT - (OUT OF STOCK - Best Substitute: Tettnang) • 5.7%AA • A great German lemon and herbal hop. Perfect for kölsch and lagers.
STRATA - 2022 crop • 11.5% AA • Dank flavour and aroma from The Indie Hops guys. Great strawberry fruitiness and citrusy undertones as well. It's a pungent one for NEIPA's, IPA's etc...
STYRIAN GOLDINGS - 2022 crop • 2.1% Alpha Acids • Finishing Hop • Delicate, slightly spicy, soft and floral. A world renowned aroma hop with widespread usage in both ale and lager brewing. Used For: Bittering, finishing, & dry hopping
STYRIAN WOLF - 2023 crop • 9.3% Alpha Acids • Dual purpose Hop • Developed by the Slovenian Institute for Hop Research and Brewing, Styrian Wolf is one of the latest Styrian hops on the market. When brewed, expect intense fruity and floral notes. These include flavours of sweet tropical fruits and complex aromas of mango, elderflower and even a hint of violet. Used for Pale Ale, IPA's, DIPA's, etc.
SUMMIT - 2023 crop • 13.4% Alpha Acids • Dual Purpose Hop • Summit is a high alpha, variety. Its aromas have been described as herbal, citrus, grapefruit, and tangerine. It has been used for bittering and dry hopping. Popularity with the DIPA crowd.
SUPERDELIC™ - 2023 crop • 9.46% AA • In a pale ale or IPA it revealed its ripe mango, sweet berry, and citrus notes. We also noticed its great biotransformation properties from dry hopping during active fermentation. Pairs well with Citra, Simcoe, Nelson Sauvin, Motueka and Riwaka.
TAIHEKE- 2023 crop • 8.4% Alpha Acids • Dual Purpose Hop • A fantastic citrus Kiwi hop ideal in pale and summer ales. Used For: Most light coloured beers & New World Ales
TALUS (HBC 692) - 2022 crop • 8.6% Alpha Acids • A punchy hop delivering pink grapefruit, citrus, pine and a touch of herb. Used For: Anything light like NEIPA, Pales, Lager and Wheats
TARGET - 2023 crop • 10% Alpha Acids • Dual Purpose Hop • Widely used for high alpha acid content combined with an acceptable aroma. Pleasant English hop aroma, quite intense. Used For: Robust bittering. British ales and lagers
TETTNANG - 2022 crop • 3.4% Alpha Acids • Finishing Hop • Fine, very spicy, mild, floral, very aromatic. Recently established in the U.S., traditional German variety, true noble aroma variety. Used For: US-Style Ales, Wheats, Lagers, Pilsners
VIC SECRET - 2023 crop • 19.9% Alpha Acids • Lighter and less dominant than Galaxy™, yet there is still more than enough character for Vic Secret™ to embellish the world of beer flavour. BREW TIPS: The clean, distinct fruit and pine characters of Vic Secret™ are best accessed by dry hopping or whirlpool additions. Late kettle additions have been found to impart a pleasant earthy character, but little fruit. She has very high levels of alpha acid so brewers may find it easier to craft the right balance in their beer by dry hopping.
VISTA - 2022 crop • 11.3% Alpha Acids • A lovely tropical fruit aroma hop suitable for fruit-forward IPAs as well as lighter pales and lagers. Described as stone fruit & tangerine with floral hints.
WAKATU- 2023 crop • 7.12% Alpha Acids • A New Zealand hop with floral and Lime aromas. Used For: Light coloured beers & New World Pilsners
WAI-ITI- 2023 crop • 2.35% Alpha Acids • A New Zealand hop with with its peach, apricot, stone fruit & citrus aroma make this Kiwi hop a perfect late addition hop. Used For: Most light coloured beers & New World Ales
WAIMEA- 2023 crop • 14.65% Alpha Acids • Pine, citrus and Mandarin aromas. Used For: Hoppy and highly bittered beers.
WARRIOR - 2023 crop • 13.8% AA • Dual purpose hops • Known for its mild aroma with grapefruit, lemon and some piney notes. Great bittering qualities for IPA's.
WGV - 2023 crop • 6.1% Alpha Acids • Whitbread Goldings Variety has a lovely sharp bitterness when used early in the boil and herbal/woody notes during the aroma stages. Used for any British ale, or pair with Cascade for a lovely pale ale
WILLAMETTE - 2023 crop • 5.2% Alpha Acids • Finishing Hop • A joyous harmony of flowers, fruit, earth and spice. A quality aroma hop with a smooth soft flavor. Used For: All English-Style Ales, US Pale Ales, US Brown Ales, American Lagers, Porters
ZAPPA - 2021 crop • 5.3% Alpha Acids • A US hop bomb. Aromas of spice, mango, passion fruit, citrus & pine. Great for IPA's NEIPAs, Fruit Beers and Pale Ales.
CROSSMYLOOF HOP MIXES
ATLANTIC DRIFT - 2022 crop • 7.2%AA. A fine blend of 3 hops perfect for a Goose Island type IPA. A blend of US Cascade, Pilgrim & Styrian Goldings.
FALCONER'S FLIGHT BLEND - 2022 crop • 12.6%AA. This is a commercial blend, so we're not entirely sure what's in it. It's most likely a bunch of US 'C' hops like Citra, Cascade, Centennial, Columbus, Chinook and a few others, but we really don't know :/
GAMMA RAY TWIST - 2022 crop • 11.5%AA. A blend of hops to help brew Beavertown's Gamma Ray pale ale
MĀORI MINGLE 2022 crop • 8.6% AA. A mix of citrusy New Zealand hops, giving a burst of mango & papaya aromas. 100g late addition/dry hop will do just nicely in a 23 litre pale ale, but adding another 100g will really hit the mark for an IPA
NECK OIL BLEND - 2023 crop • 12.9%AA. A mix of all the hops in Beavertown's Neck Oil (minus the Columbus bittering addition)
NEIPA Mix - 2023 crop • 11% AA. A mix of the 4 big hitters to suit a really hoppy beer. Each 100g pack contains 25g Citra, 25g Mosaic, 25g Simcoe and 25g Amarillo. A dry hop of 100g will give a lovely citrusy aroma, but a 100g late addition (say 5 minute boil) and and extra 100g dry hop will really hit the mark
NEW ZEALAND PUNCH - 2022 crop • 8% AA. A punchy blend of tropical fruits & citrus New Zealand hops. The mix of Nelson Sauvin, Motueka, Kohatu, Riwaka & Pacific Sunrise is perfect for tropical pales and in your face lagers
PUNK'D UP! (2010 RECIPE MIX) - 2023 crop • 10% AA. A Blend to match Punk's 2010 recipe that's widely available on their DIY Dog site. Each 100g Pouch contains 32g Chinook (US), 23g Willamette or Ahtanum (whatever we have on hand at the time), 17g Simcoe, 11g Nelson Sauvin, 13g of Cascade (US) and 3g of Amarillo. To get that Punk finish in a 23 litre brew they recommend a 100g wihirpool addition & 200g dry hop addition. *Note the bittering hops will have to be added separately of brewing from scratch
RUSSIAN RIVER PLINY THE ELDER - 2023 crop • 13% AA. A mix of hops to clone the fabulous Pliny the Elder. Each 100g includes 16g Columbus, 51g Simcoe and 33g Centennial. In a 23lt brew we recommend using 200g split 50/50 between a flavour addition (say a 5 minute boil) and a dry hop aroma addition. *Note the bittering hops will have to be added separately of brewing from scratch
STAR DUST - 2022 crop • 11.1% AA. A mix of 10 Space themed hops including Galaxy, Apollo, Comet, Cluster, Strata & a few more. Great for IPA's and the like.
THORNBRIDGE JAIPUR - 2023 crop • 8.8% AA. The mix is based on the original recipe. Each 100g Pouch contains 35g Chinook (US), 26g Centennial & 39g Ahtanum (or Willamette). To get the best use out of it for a 23 litre brew we recommend a 35g flavour addition (boil for 5 minutes or so) and 65g at flame out with a 20 to 30 minute hops stand. *Note the bittering hops will have to be added separately of brewing from scratch
TROPICAL ENGLAND - 2022 crop • 6% AA. A mix of English grown hops including Jester, Olicana, Godiva, Mystic, Archer & Now with Harlequin that will infuse a tropical aroma into a refreshing English IPA with a difference. 100g late addition/dry hop will do just nicely in a 23 litre brew, but adding another 100g will hit the mark.
US 'C HOP' MIX - 2022 crop • 11.6%AA. A blend of US 'C hops' like Citra, Centennial, Columbus, Chinook, Crystal, Cascade and a few others. Perfect for any pale, IPA or NEIPA.
WORLD9 - 2022 crop • 9.4% AA. A lovely grapefruit/pineapple blend of 9 hops from around the world, i.e. New Zealand, Europe, The UK and The USA. A 100g to 200g late addition/dry hop in a 23 litre brew will be perfect for a light tropical pale ale