Our culinary lavender is produced with the highest quality flowers. Lavender is the hot new ingredient. It has been used for years in European cooking and now Americans are discovering lavender's wonderful taste profile. It enhances dishes from soups to desserts. Lemonade, vanilla ice cream are just a few desserts that are raised another notch with the addition of lavender. Lavender's taste profile has the intriguing appeal of a good wine's bouquet.