Further Details

Title: Spelt
Condition: New
Subtitle: Cakes, cookies, breads & meals from the good grain
Author: Roger Saul
Format: Hardback
ISBN-10: 1848992297
EAN: 9781848992290
ISBN: 9781848992290
Publisher: Nourish Books
Genre: Food & Drink
Release Date: 02/04/2015
Description: Spelt is a wonder grain. Its deep, nutty flavour and amazing versatility make it a storecupboard essential, not to mention the health benefits. With a broader spectrum of nutrients than modern wheat, it is also easier to digest, lower GI and is known to aid the prevention and treatment of various ailments and conditions. The spelt revival is being championed by Roger Saul, the UK's trusted expert, who grows organic spelt on his farm, Sharpham Park in Somerset. For Roger, spelt is a passion, and he has spent years experimenting. The welcome result is this definitive collection of delicious, wholesome recipes with spelt at their heart. From loaves and cakes full of flavour, to crisp, crumbly pastries, tarts and biscuits, spelt opens up a whole new world of baking possibilities. Try one of the wonderful breads, such as Walnut and Stilton Bread, a hearty dinner such as Moroccan-Spiced Lamb Speltotto, or the sweet indulgence of the Summer Raspberry Cake and join the ranks of people choosing this go-to grain.
Language: English
Country/Region of Manufacture: GB
Item Height: 249mm
Item Length: 198mm
Item Width: 20mm
Item Weight: 726g
Release Year: 2015

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