A uniquely North African dish, couscous compliments any dish. Roland Foods Toasted Israeli Couscous offers a pleasant chew and bounce. Israeli Couscous is lightly toasted with a mild flavor and bouncy texture. A versatile starch with nutty undertones that compliment many dishes. Our Roasted Garlic Whole Wheat Couscous has a sweet and slightly carmelized garlic taste. Bring 1 1/4 cups of water to a boil, mix pouch, reduce heat, simmer for 10 minutes, remove from heat, and let stand for 5 minutes. Since 1934, Roland Foods’ versatile team of veteran chefs, food lovers, and logistics wizards have connected people around the world to explore their culinary passions. Roland Foods imports more than 1,500 products from North America, South America, Europe, North Africa, the Middle East, and Asia.