Further Details

Title: Restaurant Management Guide
Condition: New
Subtitle: How To Manage A Restaurant: Equipment Needed To Start A Restaurant
Author: Rod Beckwith
Format: Paperback
Type: Paperback
EAN: 9798503739923
ISBN: 9798503739923
Publisher: Independently Published
Genre: Business & Finance
Release Date: 13/05/2021
Language: English
Item Height: 229mm
Item Length: 152mm
Item Width: 3mm
Item Weight: 82g
Release Year: 2021

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