Further Details
Title: Restaurant Management Guide Condition: New Subtitle: How To Manage A Restaurant: Equipment Needed To Start A Restaurant Author: Rod Beckwith Format: Paperback Type: Paperback EAN: 9798503739923 ISBN: 9798503739923 Publisher: Independently Published Genre: Business & Finance Release Date: 13/05/2021 Language: English Item Height: 229mm Item Length: 152mm Item Width: 3mm Item Weight: 82g Release Year: 2021 Missing Information?
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