ADABI Perencah Rendang | Rendang Paste

• Adabi Rendang Paste can be used to create truly traditional and scrumptious Rendang, enhancing the genuine flavour and adding to the aroma of the dish.
• Suitable for cooking with chicken, beef or mutton.

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A 120g packet is recommended with 300g of meat.

Tip: To enhance the flavour of the dish, add in turmeric leaves and kaffir lime leaves.

Packaging

120 gram

Product Advantage

High-quality halal product

Quick and easy to prepare

Suitable for younger consumers (less spicy)