This quality wooden handled Carlisle 4037600 Sparta Chef Series 4"W boar bristle pastry / basting brush can be used for coating fluffy fresh baked pastries with butter, egg wash, or water. It is made with soft, flagged white boar bristles that are epoxy-set into the handle to ensure bristle retention and fine pastry washes as well as to prevent the accumulation of bacteria. The attractive lacquered hardwood handle and brown nylon ferrule ensure durability for long-lasting use and a high-quality appearance to complement the quality of your food. The fine constitution of the high-absorbency bristles is excellent for use when applying thin liquids such as butter, olive oil, or vinegar-based marinades.
Thanks to its larger size, this brush is useful when applying liquids across large surface areas when working with big batches. You can use this brush again and again for basting meats and pastries thanks to the durable, water-resistant boar bristles that are secure and built to last. The bristles can withstand temperatures of up to 500 degrees Fahrenheit. The brush features a 6 1/4" wooden handle and a brush width of 4". A hanging hole in the handle provides a convenient way for the utensil to be stored.
Overall Dimensions:
Length: 9 1/4"
Handle Length: 6 1/4"
Bristle Trim: 2"
Bristle Width: 4"