It is hard to believe that these two softcover books are so many decades old.  They are super-super clean, unmarked and both don't look like they have ever been near a working kitchen!

• THE ART OF HUNGARIAN COOKING by Paula Pagan Bennett and Velma R. Clark   Paperback Library May 1967 First Printing    191 Pages  (Spine still unbroken,  book looks unread with only minor cover wear).

• THE HUNGARIAN COOKBOOK  151 Most Flavorful Hungarian Recipes by the CULINARY ARTS INSTITUTE Chicago 1955, paperback  68 Pages. (Looks unused, even the cover is in great condition with only the slightest signs of wear).

Will be shipped quickly and very well protected.