100% Organic Japanese Matcha Green Tea
Jade Leaf Matcha Organic Ceremonial Green Tea Powder - Teahouse Edition - Premium First Harvest Ceremonial Grade- Authentic Japanese Origin (1.06 Ounce Pouch) (Exp 11/03/24)
| Brand | Jade Leaf Matcha |
| Item Form | Powder |
| Flavor | Ceremonial Teahouse (Pouch) |
| Tea Variety | Matcha |
| Unit Count | 1.06 Ounce |
- Organic Ceremonial Grade Matcha - suited for traditional Matcha Tea preparation where Matcha is simply whisked with hot water
- Organic Ceremonial Grade Matcha - suited for traditional Matcha Tea preparation where Matcha is simply whisked with hot water
- 100% USDA Certified Organic Matcha Green Tea Powder - Pure Shade-Grown Green Tea Leaves - Grown Without Pesticides or Harmful Fertilizers
- Authentic Japanese Origin - less than 1% of tea fields in Japan are certified organic for strict farming practices. We source directly from partner family farms in Uji and Kagoshima, Japan.
- Healthy Superfood - matcha powder is rich in antioxidants and is a great source of natural energy and mental clarity.
From the brand
Climate Pledge Friendly
Products with trusted sustainability certification(s). Learn more
Product Certification (1)
USDA Organic products are grown and processed according to standards addressing soil and water quality, among other factors.
Product Description
Farm Direct Organic Matcha from Japan
Authentic Japanese Origin
Matcha is produced across Japan, but we've found the very best organic matcha to be ground from tea leaves grown in the Uji and Kagoshima regions. Family-owned partner farms fuse traditional and modern techniques to cultivate leaves brimming with flavor and nutrients.
100% USDA Organic
True, authentic Japanese matcha that is certified organic is still in extremely scarce supply (less than 1% of Japanese tea farms are certified!) — and we have been carefully forming partnerships with the preeminent farms to be able to supply the best quality organic matcha for fair value.
Lab Tested for Integrity
We test our products both at the farms where they are grown, as well as by third party laboratories here in the U.S. Our quality standards were developed through a combination of state and federal guidelines as well as consultation with scientific research and analysis.
Passionate Farmers & Traditional Techniques
- Shade grown for 3-4 weeks prior to harvest to boost nutrient content
- Selectively picked, with stems and veins removed to improve texture and taste
- Stone ground into an ultrafine powder, keeping delicate nutrients intact
- Carefully packed into air tight, high grade packaging to prevent oxidation from air and UV light
Ceremonial vs Culinary Matcha
Ceremonial grades are from first harvest leaves, have a smoother flavor suitable for traditional preparation as a tea (just mixed with hot water and whisked), and are more expensive. Culinary grades are from later harvest tea leaves, have a bolder flavor meant for mixing into recipes as an ingredient, and are more affordable. Both are brimming with healthy tea antioxidants.
Premium Organic Ceremonial Matcha
Teahouse Edition
Premium first harvest tea leaves are picked and carefully crafted into our Teahouse Edition Ceremonial Matcha, giving it a delightful, smooth flavor profile best appreciated when sipping as traditionally prepared tea.
- Origin: Uji & Kagoshima, Japan
- Premium first harvest tea leaves - Okumidori, Kanayamidori, Sayamakaori, Samidori, Yabukita Cultivars
- Well-rounded taste profile from the fusion of the Uji (Kyoto) region's characteristically rich, deep flavor and the Kagoshima region's light, refreshing flavor
- Our elegant tins provide convenient storage for day to day use
- Our affordable pouches are resealable and can be used on their own, or to refill tins
- Available in small and large sizes for best value. See options below:
| 30g Tin | 100g Tin | 30g Pouch | 100g Pouch | 454g Pouch | |
|---|---|---|---|---|---|
| Ounces | 1.06oz | 3.53oz | 1.06oz | 3.53oz | 16oz (1lb) |
| Servings | 15-30 | 50-100 | 15-30 | 50-100 | 227-454 |
| Freshness Sealed | ✓ | ✓ | ✓ | ✓ | ✓ |
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Traditional Hot Matcha TeaSift 1/2 to 1 tsp of matcha into your bowl then add 2oz of cool water. Whisk until smooth froth forms. Add hot water (not over 170˚F) to taste (2-6oz). | Coldbrew Iced Matcha TeaAdd 1/2 to 1 teaspoon of matcha, 2oz of cold water, and ice to a shaker. Shake vigorously until well mixed and frothy. Pour over 6-14oz of ice water (or juice for a sweet treat!) | Premium Matcha LattesAdd 1/2 to 1 teaspoon of matcha to 2oz of water and whisk or shake to mix. Pour over 6-12oz of your favorite milk (hot or iced) and sweeten if desired. |
Matcha is about people - from the farmers who cultivate each leaf with care, to the tea masters who craft the leaves with precision, to those of us who enjoy the taste and the way it makes us feel. We’re honored to be a part of this community.
Our Promise to You
1) To provide premium quality, authentic Japanese organic matcha at a fair value.
2) To continue to improve our quality with each year's harvest, and innovate on new delicious, healthy blends and formats to enjoy matcha.
3) To stand by our products and honor our customers. If you don't have a good experience, just let us know and we'll make it right.
Explore our full collection below:
Jade Leaf Matcha Organic Green Tea Powder - Culinary Grade Premium Second Harvest - Authentic Japanese Origin (1.06 Ounce Pouch) (Exp 09/27/24)
From the brand
Climate Pledge Friendly
Products with trusted sustainability certification(s). Learn more
Product Certification (1)
USDA Organic products are grown and processed according to standards addressing soil and water quality, among other factors.
Product Description
We believe that organic matcha green tea is a great addition to a healthy lifestyle. So we set out to partner directly with the best organic farms in Japan, and the result has become our brand, Jade Leaf Matcha. We promise to offer the highest quality organic Japanese matcha.
What is matcha?
Matcha is premium green tea powder from Japan used for drinking as tea or as an ingredient in recipes. While green teas are grown throughout the world, matcha is unique to Japan.
Matcha is renowned for its numerous health benefits. It is rich in nutrients, antioxidants, fiber & chlorophyll. The health benefits of matcha exceed those of other green teas because matcha drinkers ingest the whole leaf, not just the brewed water. One glass of matcha is the equivalent of 10 glasses of green tea.
What are the different grades of matcha
Matcha is sold in varying degrees of quality - your choice depends on how you use it.
The lowest grade is “industrial” or “commercial”, it's generally restricted for use in making matcha-flavored foods and baked goods.
Higher quality "culinary” grades are suited for beverages, like smoothies and lattes, or for baking and cooking.
The highest grade of matcha, "ceremonial" grade, is the only grade that should be enjoyed by itself, and is best prepared in the ceremonial style.
Jade Leaf's Favorite Cookie
Crumbl Inspired Matcha Cookies
It's safe to say that everybody is obsessed with Crumbl cookies - we don't blame them! A chewy and dense cookie topped with creamy flavorful frosting is hard to beat. It's no wonder we got inspired to create our own!