Netting for Your Meats: Depend on the Elastic Meat Netting Butchers Netting Ham Net to secure around your beef, pork, and other meats while smoking, roasting, and curing
Secure Hold: Meat smoking net tightly holds your meats together while roasting and smoking so that your meats can have an even roast without falling apart
All-Purpose Meat Netting : length 5m/16.4ft, this meat curing netting is often used for brisketThis stretchable netting can be used for all types of meats and cuts including sausages, pork loins, beef roasts,pork hock and more.
Classic Tied Appearance : Along with keeping meat together and retaining flavors and tenderness our netting gives you a traditional butcherâ€s look without the twine.
Easy to Cut and Remove : Our meat netting slides over your meat cuts more easily but can also but removed cleanly after youâ€ve finished cooking for safer meat cuts.