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Diavolitto: Diavolitto is an original blend that combines Central and South America Robusta beans together with Brazilian Arabica. The resulting brew is a surprisingly powerful Espresso. The washed Robusta and Arabica off-set this intense blend, with a smooth and fine texture.

The long prewetting of Diavolitto helps to better extract the intensely roasted Robusta coffee in this blend. Thanks to a slow flow and a high extraction temperature the strength and deep intensity are balanced with a smooth texture.

Il Caffe: IL CAFFÈ takes you right to the heart of the classic Italian coffee experience. We land that punchy combination of smooth, velvety taste and roasty, cereal aromas by blending Vietnamese and Indian Robustas with a little Colombian Arabica.

Branco Piccolo: Sweet and smooth, creamy texture, sweetness, caramel notes, nutty notes, biscuity notes (piccolo is darker roast than doppio), more texture in piccolo, thickness.

Packaged in a protective atmosphere.

This listing is for nine packs of 10 capsules.

Intensity of 11