natural weight loss supplements - BLUE GREEN ALGUE 500mg - 3 Bottle 180 Capsules
Blue Green Algae 500mg
Stem Cell Activator
3 Bottles 180 Capsules
Product Benefits:
Stem Cell Activator.
Best Antioxidant.
High concentrations of proteins, vitamins and nutrients.
Pure and Premium Quality.
Exceptional value - 500 mg concentration in each capsule.
No artificial color, flavor or sweetener, no preservatives and no sugar.
OUR GUARANTEE: - Made in USA. FDA & GMP Certified Facilities. 100% Pure and Natural Ingredients.
Description
Blue Green Algae contain Aphanizomenon flos-aquae harvested from Upper Klamath Lake in southern Oregon. Harvesting is done during the summertime, June to November. The algae is filtered to preserve the most vibrant blooms and then further purified by centrifugation. Then chilled and sold dried as a powder.
Blue Green Algae is 70% vegetable protein and has higher levels of beta-carotene than broccoli. The one-two punch potency of blue-green algae is that it contains a high concentration of nutrients- over 65 vitamins, minerals and enzymes and the complete spectrum of eight essential amino acids and ten nonessential amino acids… and they are all easily absorbed by the body. In fact up to 97% of the beneficial vitamins, minerals and enzymes found in blue-green algae are easily absorbed (some supplements are as low as 5-25% absorbable). AFA also contains the most biologically active chlorophyll of any known food.
In adults, stem cells have the function of repairing damaged cells. Unfortunately, as we age, stem cells have a reduced restorative ability and are more vulnerable to oxidative stress. This results in the body being less able to repair itself. Based on previous studies that showed blue-green algae can modulate immune function in animals, the Department of Neurosurgery at USF investigated the effects of AFA on cultured human stem cells. Researchers noted that preliminary results suggested an ethanol extract of AFA may promote human stem cell proliferation
Antioxidant Activity of Blue-Green Algae
Aphanizomenon flos-aquae is rich in compounds that provide antioxidants. A measurement called the “oxygen radical absorbance capacity” (ORAC) is used to determine free radical scavenging capacity of foods and other substances purported to contain antioxidants. The outcome was positive in favor of researchers supporting the use of AFA as a dietary antioxidant supplement to relieve oxidative stress.
Blue-Green Algae and Stem Cells
In adults, stem cells have the function of repairing damaged cells. Unfortunately, as we age, stem cells have a reduced restorative ability and are more vulnerable to oxidative stress. This results in the body being less able to repair itself. Based on previous studies that showed blue-green algae can modulate immune function. Blue-green algae and spirulina, which is a specific form of blue-green algae, are found in nature growing in the still, alkaline waters of lakes and ponds. They are natural foods that have existed since life began. Their nutritional content is broad and highly concentrated.
Powerful Immune System Enhancer
Recent studies conducted by researcher Dr. Kilmer McCully have found that a shortage of the B-Complex vitamins (B-12, B6, and folic acid, abundant in Aphanizomenon flos-aquae) can result in a buildup of homocysteine, a compound that contributes to heart disease.
In recent double-blind cross-over study performed at the Royal Victoria Hospital in Montreal (1998), it was discovered that eating this particular algae triggered the migration of 40% (nearly one billion) of the circulating Natural Killer cells from blood to tissue within 2 hours of consumption. Natural Killer cells (NK cells) play an important role in the immune system. They are mainly responsible for the detection and removal of "sick cells" (a term coined by Dr. Neil Solomon, senior editor of this publication) that are altered either due to viral infection or malignant transformation. Many substances such as green tea and Ginkgo Biloba are known to improve the activity of NK cells. But until this recent finding on Blue-Green algae, no dietary substance was known to stimulate NK cells to migrate into the tissues to search and destroy "sick cells".
The same study suggested that eating Blue-Green Algae for a period of three months may also contribute to reducing cholesterol. In support of this, a recent study performed at the Massachusetts General Hospital, affiliated with Harvard University revealed that feeding Blue-Green Algae to rodents significantly decreased blood cholesterol levels.
Another placebo-controlled study performed in collaboration with the University of New Mexico suggests that eating Blue-Green Algae stimulates specific areas of the brain, lending support to the prolific reports of increased mental alertness associated with the consumption of this Blue-Green Algae.
Finally, a recent preliminary data from Boston University suggests that eating Blue-Green Algae may reverse symptoms of essential fatty acid deficiency, specifically omega-3. An essential fatty acid is one that cannot be manufactured by the body and needs to be taken in as a food or food supplement. essential fatty acids are known among other things for their crucial role in the proper functioning of the immune system. Deficiency in essential fatty acids has been associated with cardiovascular disease. certain forms of cancer, arthritis, depression and skin problems.
This newly released data provides substantial information to explain the numerous benefits reported by people eating Blue-Green Algae. Ongoing research is being conducted to fully understand the effects of eating Blue-Green Algae on the human body. We now know that it may increase red blood cell production, reduce cholesterol, eliminate intestinal permeability, restore overall brain synchrony, and reverse essential fatty acid deficiency, as well as strengthen your immune system.
Supplement Fact
Serving Size: 1 Capsule
Servings Per Container: 60
Organic Blue Green Algae - 500 mg
Directions: Take 1 capsule before meal with an 8oz glass of water.