[Product Name]: Dianhong Dajinya
[Product ingredients]: Yunnan large leaf tea
[Production process]: Yunnan black tea
Net content: 250 grams
"Storage conditions": clean, ventilated, dry, free of peculiar smell and protected from direct sunlight.
[Warranty period]: It is suitable for 36 months storage under storage conditions.
About Pu'er Tea
Pu'er tea is a loose and compressed tea made from Yunnan large leaf sun dried green hairy tea in a certain region of Yunnan Province, which is fermented and processed
Tea. "Pu 'er tea" can be harvested in four seasons: spring, summer, autumn and winter. Spring tea is harvested from February to April, and it will be harvested within 15 days after Tomb-Sweeping Day.
The spring tea harvested is the top grade, picking more than one bud and one leaf, the bud stamen is fine and white; summer tea is harvested in May-July, called rain tea, if properly made,
The quality of tea is similar to spring tea; Autumn tea is harvested from August to October and is called Guhua tea. The quality of the tea is second to that of spring and summer tea; Winter tea is rarely harvested, only tea farmers
Collect the right amount and drink it yourself.
