This vintage cookbook from Better Homes & Gardens is a must-have for any cooking enthusiast. Filled with delicious recipes and helpful tips, this encyclopedia of cooking is perfect for young adults and adults alike. The hardcover format is durable and the illustrations make it easy to follow along with each recipe. The book is a 2nd edition, published in 1970 by Meredith Books. It covers a variety of topics including cooking techniques, ingredients, and more. The book is personalized with an inscription and would make a great addition to any cookbook collection. Don't miss out on the opportunity to own this timeless piece of cooking history.