Safer food, better business for retailers - Food safety management pack for small retail businesses that sell food. This includes small convenience stores, 'corner shops' and confectioners, tobacconists and newsagents.


1) Lazer Print Colour Copy

2) Print in Premium 80gsm Thick Paper

3) Comes in 4 Hole Heavy Duty PVC D-Ring Folder    with Wipe Clean Clear Perspex Covers

4) Full Pack of the Food Safety and Management Pack

5) Excellent Binding

6) One Sided Print

7) 30 Days Return Policy If You Are Not Happy

8) Latest Up-to-date Version For 2024

When Your Council’s Food Safety Team will come to visit your Premises, they will ask for this Food Safety Management System. They will also want to see that it is properly filled up and documented nicely. This document reflects what you do in practice.

You also need to ensure that you and your staffs are trained or supervised.

This Safer Food, Better Business (SFBB) packs include information on:

Introduction

·       What you need to know before you start

·       Washing Hands Effectively

·       When to wash hands

·       How to use the pack

·       How to use the safe methods

·       How to use the diary

·       Your questions answered

Cross-contamination

·       Good housekeeping

·       Pest control

·       Cleaning

·       Hand Washing

·       Personal hygiene

·       Cleaning effectively

·       Your cleaning schedule

Chilling

·       Chilled storage and display

·       Frozen storage and display

Management

·       Open and closing checks

·       Prove it, chilled and frozen storage

·       Suppliers and contractors/Product withdrawal and recall

·       Stock control

·       Training and supervision/Customers

·       Customers food allergies

·       Managing food allergen information

·       Safe method completion record 

Cooking preparation

·       Preparation – ready-to-eat food

·       'Bake-off' products, reheating and hot holding

·       Raw meat, poultry and eggs

·       Rotisserie chicken and ham

·       Bacon, sausages and eggs

·       Prove it, cooking

Diary

·       Diary cover sheet

·       Introduction

·       Staff training record

·       Suppliers' list

·       Contacts list

·       Cleaning schedule

·       Diary/4-weekly review and notes page

The practical and easy-to-use packs will help you to:

  • comply with food hygiene regulations
  • show what you do to make food safely
  • train staff
  • protect your business's reputation
  • improve your business
  • improve your food hygiene rating score

 

RETURN POLICY


We will post you same day if you order before 3PM. If you order after 3PM, you will try to post you on the same day or next day first hour in the morning except Sunday and Bank Holiday.

If you are not happy after having this pack in hand, you can return it within 30 days and we will refund you full money.