Crispy Fried Thai Chili Snack Spicy Sesame Savory Burn Roasted Seasoning Tasty
Ingredients Fried Chili
- dried chili
- 3 tablespoons white sesame
- 1 teaspoon salt
- Crispy flour 1 1/2 tablespoons
- 2 teaspoons Swingz Zabb Seasoning Powder
How to Cook Fried Chili
- Remove all the chili seeds and stuffing.
- Bring the water to a boil Then bring the peppers to a boil. Add enough salt, boil for 15 minutes to soften the ripe peppers. Scoop the chili and set aside to drain.
- Add white sesame, crispy fried flour, shake and mix thoroughly and set aside.
- Heat the oil pan Put the chili down to fry until crispy. Then scoop up to drain the oil.
- Season with wing zap powder. Or Mala chili mix well
- put on a serving plate